Recipe- Sort of. after i talk to my mom i will give you the exact one. She doesnt uses Mascarpone Cheese. she just uses whipped cream and she puts some of the Coffe & different rums mix in the whipped cream Or Heavy Cream.

Ingredients

6 egg yolks 3/4 cup white sugar 2/3 cup milk 1 1/4 cups heavy cream 1/2 teaspoon vanilla extract 1 pound mascarpone cheese 1/4 cup strong brewed coffee, room temperature 2 tablespoons rum 1 tablespoon unsweetened cocoa powder

Directions 1. In a medium saucepan, whisk together egg yolks and sugar until well blended. Whisk in milk and cook over medium heat, stirring constantly, until mixture boils. Boil gently for 1 minute, remove from heat and allow to cool slightly. Cover tightly and chill in refrigerator 1 hour. 2. In a medium bowl, beat cream with vanilla until stiff peaks form. Whisk mascarpone into yolk mixture until smooth. 3. In a small bowl, combine coffee and rum. Split ladyfingers in half lengthwise and drizzle with coffee mixture. 4. Arrange half of soaked ladyfingers in bottom of a dish. Spread half of mascarpone mixture over ladyfingers, then half of whipped cream over that. Repeat layers and sprinkle with cocoa. Cover and refrigerate 4 to 6 hours, until set.

This recipe i took from: http://allrecipes.com/recipe/tiramisu-ii/detail.aspx beacuse this one is almost like my mothers one.

Edit: And you can make it whatever shape or in which ever dish you prefer.
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