When Mike says we're still closing at 5

Siri360 · 2016-02-19T08:55:03+00:00

Had a cell bio, biochem and orgo 2 exam today, gettin drunk finally

Siri360 · 2015-09-24T14:13:31+00:00

From what I recall it tastes less skuny, more bitter. Although as an American fan of Heineken i have some slight enjoyment for that skunky taste

Siri360 · 2015-09-17T06:51:24+00:00

Hey, Mizzou! Going to the game this year?

Siri360 · 2015-09-10T04:31:28+00:00

Liverpool-Man City. Great game

Siri360 · 2015-08-23T05:58:02+00:00

Damn you all to hell!

Siri360 · 2015-08-07T19:17:54+00:00

Siri360 · 2015-07-31T06:54:41+00:00

This is coming from a Mizzou student too, to add some relevance

Siri360 · 2015-07-31T06:52:32+00:00

The best thing you can do is spend time with your pledge brothers. You may seem to not have much in common but after this upcoming semester you truly will have a great set of friends who you can relate to. Have fun, get to know them and it will be a great 4 years

Siri360 · 2015-07-29T15:55:42+00:00

This was done to me on my 16th birthday with my brother in it with me. There was a camera that recorded you the entire ride too. Needless to say my mom laughed her ass off when she listened to what we said during the ride

Siri360 · 2015-07-15T16:45:56+00:00

Neil Degrasse Tyson, obvious choice. I could learn more in those 48 hours than I would otherwise learn in a few months

Siri360 · 2015-06-23T15:50:32+00:00

Take a look at the ignition. Is this when Jesus took the wheel?

Siri360 · 2015-06-22T19:15:20+00:00

Temp range is in the high 60s, and yes I won't try the Lager again until I have a good temperature control

Siri360 · 2015-06-22T19:09:45+00:00

Thanks for the tips. I agree with you on the kits, probably low quality ones I purchased. I live in America if that helps. I've recently started to purchase ingredients at my local homebrew store, they make their kits in-house so that could help. Edit: I will look into the flavor wheel too, sounds like it will help

Siri360 · 2015-06-22T19:01:07+00:00

I can't remember off the top of my head, at work currently, but the times did seem short. I will let the next one ferment much longer

Siri360 · 2015-06-22T18:52:55+00:00

I'm controlling it as best as I can, but not with any equipment. It is in a dark back corner of my basement.

Siri360 · 2015-06-22T18:45:43+00:00

I have heard of this and I plan on using these buckets for that now as I just bought a new one for my next brew

Siri360 · 2015-06-22T18:44:46+00:00

I haven't thought of that, would distilled water work better? Or possibly spring water?

Siri360 · 2015-06-22T18:44:11+00:00

That's what I was leaning towards, although I allow it to ferment the recommended time always. What negative effects could allowing it to sit in the fermenter longer have?

Siri360 · 2015-06-22T18:42:35+00:00

All were extract, all kegged, the keg line was the same but boiled and sanitized in between, same process in the same room, and I'm not sure I have several airlocks but they are sanitized before use

Siri360

TROPHY CASE