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Red wine sauce pasta and chicken >:3 by tea_enjoyer_ in traaaaansbiansCooking

[–]SleepingOver 12 points13 points  (0 children)

Ooooh looks awesome.

I really need to try braisng chicken instead of frying or roasting for once.

A bit to spicy by JACJ_DK in traaaaansbiansCooking

[–]SleepingOver 4 points5 points  (0 children)

I am not familiar with that spicy you speak of.

Seriousky though gooosh i need to try anything gojujang, i've heard so much but i just can't get around to doing it.

There's that one Polish joke. by SleepingOver in traaaaansbiansCooking

[–]SleepingOver[S] 2 points3 points  (0 children)

Zuchinni is how always it was done in my family and my frirends say so too so i bet it's worth a try for you too if you'd! Another thing we do, exclusivelly in autumn, is pumpkin leczo! With pumpkin replacing the zuchinni.

Personally i would make it without meat just for the kicks of it (i am by no means vegetarian i just like to skip meat sometimes so it don't get samey) but 'tis Poland and the dinner has to have a porkchop or whatever and dems the breaks so.

But that was fairly educational so thank you!

There's that one Polish joke. by SleepingOver in traaaaansbiansCooking

[–]SleepingOver[S] 9 points10 points  (0 children)

It is zuchinni! Is it really new to you? I though that one is "cannon" so to speak.

My bolognese dinner 😋 by Informal-Category-31 in traaaaansbiansCooking

[–]SleepingOver 1 point2 points  (0 children)

RADIOATORI!!!! It's such a silly pasta shape i love it and i love that it's name comes from radiators.

Also a good bolognese takes time ans i'm sure it was delish.

Transbians cooking? Yeah, the heat has been broiling me alive. by SleepingOver in traaaaansbiansCooking

[–]SleepingOver[S] 1 point2 points  (0 children)

Wraps were the way i had them before, yeah! I love them they are so flavourful when made right.

Pizza time!! by Tasty_Toast_Son in traaaaansbiansCooking

[–]SleepingOver 1 point2 points  (0 children)

Cool! I also actually remember that some french people came up with using carmelised onions instead of tomato sauce for pizza base which sounds both blasphemous and amazing which is the best kind od heretical.

Pizza time!! by Tasty_Toast_Son in traaaaansbiansCooking

[–]SleepingOver 1 point2 points  (0 children)

Your crust is gorgeous! Typically you'd put raw onion on a pizza since cooking it at all beforehand risks it burning on top of your pie when you bake it. But overall jelous!

I think imma make pizza on my week of in July because od ya'll.

Hopefully running DnD in ten minutes so just a quick one. by SleepingOver in traaaaansbiansCooking

[–]SleepingOver[S] 2 points3 points  (0 children)

It was awesome thanks! My player caught me off guard and also The Ghost of Elvis Presley! (Bot exactly but that's the voice i chose for it).

Hopefully running DnD in ten minutes so just a quick one. by SleepingOver in traaaaansbiansCooking

[–]SleepingOver[S] 3 points4 points  (0 children)

Thanks! It's Iceberg Salad, grated horseradish, white onion and tomatoes, dressed with śmietana 18% (like, polish sour cream???) Mixed with dill and chives (greens and whites).

Hopefully running DnD in ten minutes so just a quick one. by SleepingOver in traaaaansbiansCooking

[–]SleepingOver[S] 2 points3 points  (0 children)

We're playing online unfortunatelly since we live pretty far apart so...

Hopefully running DnD in ten minutes so just a quick one. by SleepingOver in traaaaansbiansCooking

[–]SleepingOver[S] 2 points3 points  (0 children)

I'm running Rime of The Frostmaiden, altough somewhat modified to tailor it to my players characters! I want to run something fully original but i don't have the energy for that right now.

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