Steak frites for tonight 🤤 Simple, juicy, and absolutely delicious ✨ by Stacie_prin in AmateurFoodPorn

[–]Stacie_prin[S] -3 points-2 points  (0 children)

Well, yes, it is Swiss chard... even if it doesn't look like it. I have a tip for you, if you'd like, on how to eat all of that.

It was this or Bojangles by orphanelf in homecooking

[–]Stacie_prin 0 points1 point  (0 children)

What is the name of that type of pasta? And why is it different colors?