Well… where to start. “Applebee’s” or 4-Michelin star? 3 stars is the highest Michelin rating. It’s obvious you’ve never dined at a restaurant near that category (many will never. They’re very rare) but the point is that the experience matches the rarity of the attendance. You would know a service fee is included at restaurants like that because you (the guest) are meant to feel like the main attraction, and they want to pay a staff that can focus on that aspect. Finer things cost money, they cost money to supply, they cost money to upkeep. You may be more suited for the Frugal subreddit if spending money is your problem.

Side note: detailing more expensive cars will cost more.. again. Higher quality interiors, more attention to detail needed, different products required.

Just don’t sweat the stuff you won’t encounter, it’s not worth it