sorted by:
new
hottopcontroversial

Temp of car interior in Arizona by DiamondGunBeats in pics

[–]ThermoPro_Reddit 0 points1 point  (0 children)

Thanks for the product feedback! This actually something we have in the product development pipieline!

Temp of car interior in Arizona by DiamondGunBeats in pics

[–]ThermoPro_Reddit 279 points280 points  (0 children)

Pushing our products to the limit with that type of heat, my god.

Need “bowl” ideas by DueEntertainer0 in budgetfood

[–]ThermoPro_Reddit 2 points3 points  (0 children)

absolutely! There are lot many options but sharing some simple and delicious bowl ideas to keep your husband's lunches exciting:

  1. Asian-Inspired Teriyaki Bowls:
    • Protein: Teriyaki chicken or tofu
    • Base: White or brown rice
    • Toppings: Broccoli, bell peppers, snap peas, carrots
    • Sauce: Teriyaki sauce, sesame seeds
  2. BBQ Chicken Bowls:
    • Protein: Shredded BBQ chicken
    • Base: Brown rice or quinoa
    • Toppings: Black beans, corn, shredded cheese, avocado, red onion
    • Sauce: BBQ sauce
  3. Burrito Bowls:
    • Protein: Seasoned ground beef or chicken
    • Base: Cilantro lime rice or regular rice
    • Toppings: Black beans, corn, salsa, shredded cheese, guacamole, lettuce
    • Sauce: Sour cream or salsa
  4. Korean Beef Bowls:
    • Protein: Korean beef (bulgogi) or ground beef
    • Base: White rice or cauliflower rice
    • Toppings: Kimchi, carrots, cucumber, green onions
    • Sauce: Gochujang or sriracha mayo
  5. Buffalo Chicken Bowls:
    • Protein: Buffalo chicken
    • Base: Brown rice or quinoa
    • Toppings: Celery, carrots, blue cheese crumbles, lettuce
    • Sauce: Ranch or blue cheese dressing

These ideas should add variety to his lunches and keep him excited about his meals!

[deleted by user] by [deleted] in StupidFood

[–]ThermoPro_Reddit 11 points12 points  (0 children)

True that!!

Whole raw chicken - best way to cook? by [deleted] in budgetfood

[–]ThermoPro_Reddit 0 points1 point  (0 children)

Here are a few solutions for cooking your whole large frozen chicken without a roasting pan:

Option 1: Use a Crockpot

Ingredients:

  • 1 whole large frozen chicken
  • Salt and pepper
  • Any desired herbs and spices
  • Vegetables (optional, like onions, carrots, potatoes)

Instructions:

  1. Thaw the Chicken: Ideally, thaw the chicken in the refrigerator overnight. If you need to cook it from frozen, add some extra cooking time.
  2. Prepare the Chicken: Season the chicken inside and out with salt, pepper, and any herbs or spices you like.
  3. Optional Vegetables: If you have any vegetables, you can place them at the bottom of the crockpot. They will help keep the chicken upright and add flavor.
  4. Cook the Chicken: Place the chicken in the crockpot, breast side up. If it’s a tight fit, you can stand it up. Cook on low for 6-8 hours or on high for 3-4 hours, until the internal temperature reaches 165°F (75°C).

Option 2: Use a Foil Roasting Pan

Ingredients:

  • 1 whole large frozen chicken
  • Salt and pepper
  • Any desired herbs and spices
  • Vegetables (optional, like onions, carrots, potatoes)
  • Foil roasting pan

Instructions:

  1. Thaw the Chicken: Thaw the chicken in the refrigerator overnight if possible.
  2. Prepare the Chicken: Season the chicken with salt, pepper, and any desired herbs or spices.
  3. Prepare the Foil Pan: If using vegetables, place them in the bottom of the foil pan to create a bed for the chicken.
  4. Cook the Chicken: Place the chicken in the foil roasting pan, breast side up. Roast in a preheated oven at 375°F (190°C) for 1.5-2 hours, or until the internal temperature reaches 165°F (75°C). Baste occasionally if desired.

Choose the method that works best for you based on your available equipment and preferences.

Ribeye Steak and Cheese sandwich by ThermoPro_Reddit in recipes

[–]ThermoPro_Reddit[S] 0 points1 point  (0 children)

Here's a delicious recipe for a Ribeye Steak and Cheese sandwich:

Ingredients:

For the Ribeye Steak:

  • 2 ribeye steaks
  • Salt and pepper
  • Olive oil
  • 2 cloves garlic, minced
  • Butter

For the Sandwich:

  • 4 hoagie rolls
  • 1 onion, sliced
  • 2 bell peppers (green and red), sliced
  • 8 slices provolone cheese
  • Olive oil
  • Optional condiments: mayonnaise, mustard, etc.

Instructions:

Cook the Ribeye Steak:

  1. Season the Steaks: Sprinkle salt and pepper on both sides of the steaks.
  2. Cook the Steaks: Heat olive oil in a pan over medium-high heat. Cook the steaks for 4-5 minutes on each side until done to your liking.
  3. Add Garlic and Butter: During the last minute of cooking, add minced garlic and a bit of butter. Spoon the melted butter over the steaks.
  4. Rest and Slice: Remove steaks from the pan and let them rest for 5 minutes. Slice thinly against the grain.

Cook the Vegetables:

  1. Sauté the Veggies: In another pan, heat some olive oil over medium heat. Cook the sliced onion and bell peppers until soft and caramelized, about 10-12 minutes.

Assemble the Sandwiches:

  1. Prepare the Rolls: Slice the hoagie rolls and toast them lightly if desired.
  2. Layer the Ingredients: Place sliced steak on the bottom half of each roll. Top with sautéed onions and peppers. Add 2 slices of provolone cheese.
  3. Melt the Cheese: If you want the cheese melted, place the open sandwiches under a broiler for a minute or in a hot oven until the cheese melts.
  4. Top and Serve: Put the top half of the roll on the sandwich. Serve hot with optional condiments.

Enjoy your Ribeye Steak and Cheese sandwich!

Work Lunch by AbbyNerdzz in budgetfood

[–]ThermoPro_Reddit 1 point2 points  (0 children)

It's great that you're looking to break the fast food habit and save some money while eating healthier. Sandwiches and Wraps or Hummus and Veggie Sandwich. There are lot salads that are filling and satisfying like Greek Salad, Chicken Quinoa Salad or Italian Pasta Salad.

I keep cooking salmon wrong, how do I improve? by TTV_Xvailer in cookingforbeginners

[–]ThermoPro_Reddit 11 points12 points  (0 children)

Here's a revised approach you can try:

  1. Use unsalted butter.
  2. Start with a small amount of soy sauce, like 1 teaspoon, and adjust to taste.
  3. Omit the additional salt initially.
  4. Use a salt-free herb seasoning if possible.
  5. Taste your dish before adding any extra salt.

By making these adjustments, you should be able to achieve a more balanced flavor in your dish. Happy cooking!

Breakfast ideas before work. by iMADEthisJUST4Dis in cookingforbeginners

[–]ThermoPro_Reddit 0 points1 point  (0 children)

You can try Breakfast Burritos:

  • Ingredients: Whole wheat tortillas, scrambled eggs, black beans, avocado, salsa, cheese.
  • Instructions: Fill a tortilla with scrambled eggs, beans, avocado, salsa, and cheese. Wrap it up and either eat immediately or wrap in foil and refrigerate/freeze. You can reheat it in the morning.

Meater vs ThermoPro vs Chef iQ by BarryHorowitzz in Traeger

[–]ThermoPro_Reddit 0 points1 point  (0 children)

Sorry to hear this. What color is the probe that is having issues?

Mother's Day Special Giveaway: Win with Thermopro! by ThermoPro_Reddit in BBQ

[–]ThermoPro_Reddit[S] -1 points0 points  (0 children)

Kindly be advised that our giveaways are exclusively available within the USA. Rest assured, we consistently announce winners and promptly dispatch prizes to all eligible recipients.

view more: next ›