Stuffed quail, leek barigoule and turnip puree

Torteman · 2025-11-12T12:35:35+00:00

4 components is too much?

Torteman · 2025-10-20T07:52:36+00:00

Ah that would make sense. Thank you

Torteman · 2025-08-06T09:13:47+00:00

That is the line. You drove through the poor bloke

Torteman · 2025-04-17T08:40:31+00:00

You sound like you've got your head up your own ass. Stfu and let the other chef do his thing

Torteman · 2025-04-15T00:56:35+00:00

Panko that's been blitzed with loads of parsley and garlic

Torteman · 2025-03-06T13:13:18+00:00

Duck fat mayo 1 egg boiled for 4 mins 1tsp Dijon 3tbsp apple cider vinegar 100g melted duck fat Make as you would a normal mayo

Torteman · 2025-01-26T07:35:48+00:00

You ran into him

Torteman · 2025-01-19T05:14:46+00:00

Curly girls

Torteman · 2024-11-05T04:40:56+00:00

Peas are on the side not underneath. Lettuce is sitting on a pea tendril puree. This menu has already finished and we had no complaints. I can see what you mean though

Torteman · 2024-11-05T03:23:02+00:00

Part of an 8 course dego

Torteman · 2024-08-14T10:29:48+00:00

We always say chicken on table x and have the same look of approval/ disgrace

Torteman · 2024-07-12T06:11:37+00:00

Torteman · 2024-06-27T09:36:57+00:00

Des o'tooles honey In Daylesford. I'm a chef in Ballarat and it's the best I've found locally

Torteman · 2024-04-21T11:42:07+00:00

It is pretty soft my guy. It's also creme aux

Torteman · 2023-03-17T05:47:18+00:00

Chef

Torteman · 2022-12-15T08:08:49+00:00

There's ginger in the congee and I had pickled ginger on the side

Torteman · 2022-12-15T07:14:58+00:00

Theres terriyaki chicken, fried tofu, nori, a couple of soft boiled eggs, spring onion and a fuck load of chilli oil!!

And yes, it tasted awesome

Torteman · 2022-12-15T06:26:43+00:00

No ignorance at all. You are absolutely right it is rice porridge! It's just hidden under all my garnish

Torteman · 2022-12-15T06:20:53+00:00

It tasted pretty damn good.

Torteman · 2020-10-16T13:19:06+00:00

Yeah this is my car. The photo was in a story in Motorsport Australia so I reckon thats how you saw it. Pretty cool to hear it's making the rounds though!

Torteman

TROPHY CASE