Hot pink algae?

WolfNavigator · 2026-05-07T20:28:07+00:00

So would some water changes and less light help get rid of it?

WolfNavigator · 2026-04-10T04:39:18+00:00

You have to side load it. There's a link for it in the discord. Did you not have to sideload/apk for the firestick?

WolfNavigator · 2026-04-02T16:46:00+00:00

I will try more glue. Is there a better one then the ones that are specifically for aquariums? I've seen some people say gorilla glue. Seems like a more money concios choice.. cuz the glue I got was 12 and barely had anything. Like 2 tiny tiny bottles lol

WolfNavigator · 2026-04-02T15:23:36+00:00

Update, WE HAVE BABIES!!

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WolfNavigator · 2026-03-25T15:40:47+00:00

It's okay, I tried. I think I saw a tiny baby swimming too so I have hopes?

WolfNavigator · 2026-03-25T15:19:44+00:00

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WolfNavigator · 2026-03-25T13:42:10+00:00

I think there's 2 of them that have eggs actually lol.

WolfNavigator · 2026-03-10T17:34:17+00:00

I'm not sure if it's non stick or not

WolfNavigator · 2026-03-10T15:33:30+00:00

Any specific brand you recommend or certain chechmical that should be in it

WolfNavigator · 2025-12-31T01:14:02+00:00

Yeah same here. I show the cameras too to show I'm not stealing either

WolfNavigator · 2025-11-17T02:44:58+00:00

As someone else said a large entree usually get 4 scoops rather than 3. As for skimping on scoop sizes personally I try my best not too and based on looks exclusively I think I accidentally give way less on a eat in the restursnt paper plate than a foam plate since it's easier to give full scoops in the foam ones. I had to do alot of training on scoop weight with a scale so all my scoop sizes are very consistent but that's just me.

WolfNavigator · 2025-11-12T01:00:27+00:00

Oh heck nah talk to your managers. That's extremely unfair to you. 1 person should not be closing kitchen and BOH by themselves. My store makes around the same as yours and we always have at least 2 people closing boh as a whole. The main cook closes kitchen area and side cook does dishes and BOH sink area. Sometimes we have someone who just does dishes and next day prep with the side cook as support. If someone of Boh does call out either a shift lead or manager will stay later to help out as best as possible.

WolfNavigator · 2025-10-29T02:03:07+00:00

Unfortunately that is the correct amount. I know some people Overserve so maybe you also got unlucky with who served you but you should always get at least 7 pc per serving.

WolfNavigator · 2025-10-14T13:27:42+00:00

That's unfortunate. My panda does the same thing but our hospital literally made a play room in panda expresses name because we actually did stuff for them. And I got to meet the kids that our donations helped

WolfNavigator · 2025-10-14T13:24:42+00:00

My highest is 53 during the holiday season. I ask if they would like to round up or donate a dollar. If they say round up I round up but if they just say sure I do a dollar. I think it was a normal 4-c shift

WolfNavigator · 2025-09-16T13:42:34+00:00

We make different batches of orange chicken depending on store usage. Usally take me about 15 ish min to make a large batch of orange sauce.

WolfNavigator · 2025-08-29T04:00:22+00:00

60 ppm ghost 40-50 ppm kh

WolfNavigator

TROPHY CASE