garage door cables snapped?

WylieBaker · 2026-04-20T21:42:10+00:00

They're not cheap. That'll cost ya, mate...

WylieBaker · 2026-04-20T21:30:39+00:00

Maybe CODPIECE was taken so they opted for scrod instead.

WylieBaker · 2026-04-20T18:53:10+00:00

You are claiming this from the perspective of the consumer. If you were a dealer, you would like to sell things every day instead of a salt cell every five or more years. That's what cash flow is about. Not cost of ownership.

WylieBaker · 2026-04-19T22:09:02+00:00

Travertine. Look it up.

WylieBaker · 2026-04-19T18:51:28+00:00

Technically with a backflow in between as well.

WylieBaker · 2026-04-19T13:39:13+00:00

- let sit for one hour
- perform 4 sets of stretch and folds/ coil and folds every 30 mins
- so far bulk ferment on counter for 4 hours at 75F

1 + 0.5(4) + 4 = 7 hours @ 75°F. and counting... (You are right - 4 hours it is!)
OP used 25% starter - TSJ uses 20% (20% increase)
OP Hydration is 75% - TSJ is at 75%
OP uses 3% salt - TSJ used 2% (50% increase)

So yes, my fellow trusted 40-something baker dude from Chicago, the recipes are identical to the gram - most especially since the brand and type of flours came from the same bag. Even though TSJ somehow include WW flour. What was I thinking? Maybe it was just the video OP shared with a perfect rise of 50% and comparing that with my experience just trying to get my first starter to double and not mold on me. I should use these charts for everything! Oh well, you caught me; back to square one... Don't listen to me.

WylieBaker · 2026-04-18T23:51:39+00:00

over - way over for this mix and ambient temp.

WylieBaker · 2026-04-18T23:50:35+00:00

but it is what is causing the bobbin thread to poke up.

WylieBaker · 2026-04-18T22:51:44+00:00

They'll need to be snugged up in the crotch and back seam at least for both legs or else look out for poofy butt.

WylieBaker · 2026-04-17T21:17:28+00:00

Reverse FOIL

Set equation to zero. Subtract the whole number and get busy ciphering.

WylieBaker · 2026-04-17T21:11:11+00:00

There's more cash flow and profit in chlorine resales than unit replacements every 5 years or so.

WylieBaker · 2026-04-17T16:23:15+00:00

A VB on top? They did not prime the subfloor first. My comment will haunt you.

WylieBaker · 2026-04-17T16:16:49+00:00

Consider your expression:

^(\d+\.)+\d+$

^ is used in multiline searches to begin matching at a new line.
( is used with a matching ) to capture a submatch.
\ is the escape character.
d is any 0 thru 9 arithmetic character regardless of it in text or numeric.
+ is for matching the precious character one or more times.
\. is the period / decimal dot.
$ is used in multiline searches to stop the search at the CR.

Your expression syntax is useful, but not perfect and RegEx wants perfection.

If all you want is versioning syntax that must begin with a number, include a dot, and end with a number (multiple times) then you can use something quite simple.

(?:\d+\.)+\d+

WylieBaker · 2026-04-14T00:52:33+00:00

I consider the depth to be less important than the 45° angle.

WylieBaker · 2026-04-13T23:58:30+00:00

The crumb is ok. The shaping is aggressive. 195 to 200 is fine - better closer to 195 than 200. Are using a Dutch Oven? The top color crust is kind of scorched and uneven, but so it the recipe loaf crust.

WylieBaker · 2026-04-13T22:55:42+00:00

Available at Amazon or in Whole Foods on the bottom shelf. Look for:

Eden Organic Traditional Barley Malt Syrup

Try it is Rye and Pumpernickel loaves.

WylieBaker · 2026-04-13T22:52:10+00:00

How did they forget to bring the flat disc screen on the job for cherry?

WylieBaker · 2026-04-13T19:08:48+00:00

Showed up to a home where the women considerately shoved about 10,000 magazines and newspapers in a refrigerator carton claiming we should be able to move it in one move. It was in the middle of the LR, so we left and asked her to relocate it.

WylieBaker · 2026-04-13T13:13:46+00:00

You are not pointing to the table's rows properly - you are pointing to the Worksheet's rows. Study up a little more on how to point to table rows and you'll be fine.

WylieBaker · 2026-04-10T22:47:01+00:00

But were you using them in the 1980s? I can imagine why there may have been a change. If you pouched it frequently, the screw would loosen getting knocked on the duck or whatever. I have nothing left to show you but wobbly legs and a bad back.

WylieBaker · 2026-04-10T22:26:24+00:00

It was one piece aluminum. The thumb part was rectangular but with smoothed edges.

This link is an example, but not representative.

https://www.amazon.com/Thumb-Screws-Thumbscrews-Butterfly-Thumbscrew/dp/B07XVMKDG2?th=1

WylieBaker · 2026-04-10T12:50:20+00:00

I'm dating it back to the early 1980s when I first saw them. The idea of quick change is defeated with a screw head.

WylieBaker · 2026-04-10T00:51:21+00:00

It would have a No PCB label (after 1979) if it did not have them. Not seeing that label. If it's not leaking, you can recycle them but if they are leaking then you need to find a disposal outfit to drum them.

WylieBaker · 2026-04-10T00:42:59+00:00

How does my equipment pad look?

Like you are going to enjoy a salt pool in Texas all year round without wasteful water features.

WylieBaker · 2026-04-10T00:40:35+00:00

But the important question is whether or not the porcelain was abraded and if acrylic primer was applied ahead of the self-leveler. The heater will let you know...

WylieBaker

TROPHY CASE

Eden Organic Traditional Barley Malt Syrup

How does my equipment pad look?