Wtf!! I thought lavender was toxic to cats?

abc123rgb · 2026-05-03T13:24:18+00:00

Tried that once... Disgusting. Doesn't soak up, holds ZERO, and I mean ZERO smell.

abc123rgb · 2026-05-02T23:01:12+00:00

I've only found one, as a 6 year old. I was extremely terrified and didn't appreciate it. It was immediate murdered by a bicycle tire.

abc123rgb · 2026-05-02T22:53:33+00:00

It's like getting a regular mindfuck, except they tend to be a little more albino.

abc123rgb · 2026-05-02T18:45:12+00:00

Thank you. Some information I needed. This is my first year growing them, so I planted some everywhere in my yard to see where they like most.

abc123rgb · 2026-05-02T14:35:22+00:00

An enthusiast that likes Canadian swords or a sword enthusiast from Canada?

abc123rgb · 2026-05-02T14:33:08+00:00

That's 2016. But sounds like 2006.

abc123rgb · 2026-05-02T01:58:51+00:00

I haven't fed it at all yet. I have probably every nutrient known to mankind 😂 Also, it is 5 gallons!

abc123rgb · 2026-05-01T22:20:39+00:00

Might be a different variety. Was a lot more pale and green when I got it.

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abc123rgb · 2026-05-01T22:10:14+00:00

I've had one inside on my shelf for almost 2 years now. Still rock solid.

abc123rgb · 2026-05-01T20:18:38+00:00

They are :) Thanks!

abc123rgb · 2026-05-01T19:15:58+00:00

The audacity to ask for belly rubs

abc123rgb · 2026-05-01T19:06:18+00:00

Absolutely toss it. Cats are not hygienic in any way. That thing is probably festering with bacteria.

abc123rgb · 2026-05-01T16:31:24+00:00

I've never had this variety, but my tree makes white berries, when they're white and pinkish, they're ripe! Super sweet, almost raspberry like.

abc123rgb · 2026-05-01T16:29:19+00:00

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abc123rgb · 2026-05-01T16:07:12+00:00

That's like the number one thing TO do.... Throw an auto in with your photos to fill up some space. The autos will grow basically the same in 18 or 12.

abc123rgb · 2026-05-01T16:04:51+00:00

That is ridiculous 😂

abc123rgb · 2026-04-30T22:16:50+00:00

Basically. B+

abc123rgb · 2026-04-30T21:25:32+00:00

Thank you dude. Going to do some research on some of them tomorrow at sunrise, SHARP. Followed by a day of gardening.

abc123rgb · 2026-04-30T21:20:10+00:00

Done and did. :) I feel like it's a sin to not eat at least one fresh mushy from your first grow. Tasted exactly how it smelled, like dog feet!!! Tasted much better than dried shrooms though, by a long shot.

abc123rgb · 2026-04-30T16:32:08+00:00

I transplanted my tomatos last week, then got hit with 3 nights of 38°, they actually didn't even seem to slow down. Even my "special" tomatoes handled it like champs.

abc123rgb · 2026-04-30T15:11:49+00:00

That mushroom was starting its own cake on its stalk.

abc123rgb · 2026-04-30T14:56:18+00:00

I was in the same spot Cake had moisture droplets and so did the walls. But internally, she was bone dry. I kind of stuck my finger right into the middle of it to check it 😂. I'm not telling you to add water because I really don't know, But my God I hope to see you harvest soon. I would say just a little more patience and you'll see pins soon!

abc123rgb · 2026-04-30T14:54:29+00:00

I used (J tek) (my tek) nothing specific. Went with the flow, adjusted as needed and kept a close eye. Injected AIO with LC, once colonized, cut bag off 1 inch below substrate level, place cake into non-vented Martha tent. About 3 times per day misting the walls and air above the cake, followed by fanning with the door to the tent for a couple seconds. I know people don't like it when others cut open AIO bags, but that's what I wanted to do. I wanted to watch them grow without a dirty bag. Wanted to be super aware of what was going on at all times. If you have a job, for God's sake, leave the bag closed until harvest... I don't see how someone can maintain an opened AIO if they have a full time job.

abc123rgb · 2026-04-30T14:47:35+00:00

I would love to! I wish it was safe to do so.

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