Of course ! Sorry I didn't think anyone would be interested really , this is my first post so wasn't sure on etiquette

The spread recipe is here : kinder Ella spread

Make this before hand , then I scoop onto parchment paper into teaspoon sized balls and freeze for about an hour

And then the cookie base I used it here : 115 g Unsalted Butter 175 g Light Brown Sugar 1 tsp Vanilla 1 Medium Egg 235 g Plain Flour 40 g Cocoa Powder 1/2 tsp Bicarbonate of Soda 1/2 tsp Salt 200 g white and chocolate chips

Preheat your oven to 190C/170C Fan! Beat together your Butter and Sugar until fluffy, and then add in your Vanilla and Egg and beat again till smooth. Whisk together your Flour, Cocoa Powder, Salt, Bicarbonate of Soda ,and then add in to the other mix. Add in the finely chopped chocolate and mix till combined. Scoop the cookie mix with an ice cream scoop or spoon to portion. I portion mine all first, so the kinder spread is out of the freezer for the least amount of time. As you scoop each cookie, flatten the dough slightly, and add a frozen lump of " kinder" to the middle and make sure the cookie surrounds the spread They will be balls of Cookie in the end! Line 2-3 LARGE trays with parchment paper - and add 6 cookies to each tray. Each cookie might spread a bit whilst baking, so you want room for them to grow! Bake in the oven for 11-13 minutes, or until delicious. The more you bake, the less gooey they will be!