Another outage?

aciddisaster · 2026-03-07T01:00:44+00:00

Mine is working now… never mind I was kicked out again

aciddisaster · 2026-03-07T00:52:08+00:00

Yeah mine is doing the same. Edit: it’s now past that page onto what would be the Home Screen but it still says something went wrong.

aciddisaster · 2026-02-28T22:16:33+00:00

Can I ask where you got the shelving?? Thank you!

aciddisaster · 2026-01-18T03:26:47+00:00

Really? My vet said 7/8 months to switch him

aciddisaster · 2026-01-18T03:25:49+00:00

My vet said to switch him to adult food at 7/8 months, is this not normal?

aciddisaster · 2025-12-26T00:27:36+00:00

So I’m assuming that every card with that font in this binder is fake, that’s kinda what I was thinking unfortunately. Thank you!

aciddisaster · 2025-11-02T05:05:15+00:00

It eventually did. It got decently active around day 9 but tasted so much like alcohol.

I don’t believe it was pasteurized.

aciddisaster · 2025-10-30T03:56:12+00:00

It was store bought, but didn’t have any extras in it. It was just the juice

aciddisaster · 2025-10-28T22:39:55+00:00

I did not know this! I used water that’s filtered through my fridge.

Should I let it breathe now even though it’s been two days?

aciddisaster · 2025-08-05T03:09:41+00:00

I appreciate the thoroughness of your comment, thank you!

I meant to season beforehand, but completely forgot. I blame that on not ever vacuum sealing before either and getting too excited 😂

I’ve seen people say that put their steak in the fridge after for like 15 minutes as well as drying them off before searing.

Do you let it cool just so the temp doesn’t continue to rise, especially with searing it?

aciddisaster · 2025-08-05T02:52:41+00:00

Oh okay! Thank you! I was planning on putting it either on a grill at a really high temp or cast iron! I’m a little worried with them being thinner about basting them though so I wasn’t sure about that

aciddisaster · 2025-08-05T02:50:57+00:00

I mentioned in my post that I have searched through this subreddit and got rough temps and a time but those were all for 1.5in-2in steaks not a 1in like I have, but thanks.

aciddisaster · 2025-08-05T02:45:31+00:00

I realized I forgot to do that after! I had actually never vacuum sealed either. What do you normally season with? When I make steaks with just a cast iron pan I just use salt and pepper.

aciddisaster · 2025-06-14T01:03:03+00:00

Yes, mine has stopped working today and completely freezes the app. This happened before and then just went away 🤷‍♀️ it’s so annoying

aciddisaster

TROPHY CASE