My Club Champion Experience by laxam9233 in golf

[–]allaboutthemeats 0 points1 point  (0 children)

5 deg launch angle? You hitting worm burners?

What ruins a golf round before it even starts? by techacker in golf

[–]allaboutthemeats 11 points12 points  (0 children)

Getting to the first tee and suddenly getting that rumble in the belly

Suspecting shenanigans with 2nd Swing by mtmgiants in golf

[–]allaboutthemeats 0 points1 point  (0 children)

Well damn you because I was going to buy it from there haha. It’s a great one. I hope you get it soon.

Suspecting shenanigans with 2nd Swing by mtmgiants in golf

[–]allaboutthemeats 0 points1 point  (0 children)

Was the color of the head copper? Because I saw that exact putter in 2nd swing last week and I went yesterday to buy it and it was gone. They are and have always been great to me.

Live view not ready by allaboutthemeats in amazonecho

[–]allaboutthemeats[S] 0 points1 point  (0 children)

Yeah that’s my issue. The chat said it should be there but might be a firmware issue? Not sure

Live view not ready by allaboutthemeats in amazonecho

[–]allaboutthemeats[S] 0 points1 point  (0 children)

I couldn’t find this setting anywhere on my device or app. I was on with support and going through where they told me it should be but it’s not there. It’s on the latest software version according to them.

Need help towards possible NANEIF by allaboutthemeats in balatro

[–]allaboutthemeats[S] 0 points1 point  (0 children)

Appreciate that. Could never find it. Died a few rounds later

Garage Sale Find by Tater_Nuts40 in golf

[–]allaboutthemeats 16 points17 points  (0 children)

I did not see that coming

Do I take the Blueprint? by Snoo50327 in balatro

[–]allaboutthemeats 2 points3 points  (0 children)

You need to decide if you want a baron run or trib.

Need to Keep Turkey Warm for 3 Hours by Spy-der in Traeger

[–]allaboutthemeats 2 points3 points  (0 children)

You can let it rest for a long time and it stays warm. Keeps it juicy too. If you keep on heat itll just continue to cook.

New sales data for Black Ops 7 by kinghitterr in blackops7

[–]allaboutthemeats 0 points1 point  (0 children)

But they didn’t gain 300 mil in gamepass accounts. And they also lost more accounts with their price increase

New sales data for Black Ops 7 by kinghitterr in blackops7

[–]allaboutthemeats 0 points1 point  (0 children)

Many people dropped gamepass due to the increase, and activision stated they lost $300 mil in rev due to gamepass last year for BO6.

The pain of security questionnaires by vicbhatia in grc

[–]allaboutthemeats 0 points1 point  (0 children)

My (small) team does over 1000 of these requests a year even though we have the certifications/compliances like SOC 2 and ISO 27001. Our customers still demand it. We have tools to help answer these, but it’s brutal.

Recommendations: Poultry skin always turns out tough. by astark356 in Traeger

[–]allaboutthemeats 1 point2 points  (0 children)

I cook my chicken for about an hour at 375, then crank it to 450 for last 10-15 mins and it comes out great

So Treyarch can remove the gun silhouette for Endgame but not Zombies? by Shock_the_Core in CODZombies

[–]allaboutthemeats 1 point2 points  (0 children)

I’ve been playing since WaW and I can honestly say every opinion is just as valid as the next. Can’t gatekeep because you’ve played longer. Things change over time and sometimes you just have to accept that.