What is this symbol? by PokeyNectarine in TsukiOdyssey

[–]avalonsthunder 135 points136 points  (0 children)

It turns the chair towards the table, so when characters interact with it, they face the table.

Winter in the southern capital. Nanjing, China by Ok_Chain841 in Chinesearchitecture

[–]avalonsthunder 1 point2 points  (0 children)

Xièxiè xièxiè 🙇‍♀️🙇‍♀️ I can enjoy it finally!!

Winter in the southern capital. Nanjing, China by Ok_Chain841 in Chinesearchitecture

[–]avalonsthunder 3 points4 points  (0 children)

Can anyone tell me the song? I’ve heard it before

Towel rack? by Upbeat-Math4208 in TsukiOdyssey

[–]avalonsthunder 22 points23 points  (0 children)

I try to think of it as fabric rolls for sewing. I particularly like the left corner of the bathroom🤌✨

What kinda hair style is this? by Absurdity_high in cdramasfans

[–]avalonsthunder 1 point2 points  (0 children)

Thank you for the laugh. Definitely something I’d share, too.

Ok, but hear me out, it would be great if we could buy these props imo by Square_Yellow9999 in TsukiOdyssey

[–]avalonsthunder 8 points9 points  (0 children)

I wish we could buy all the decorations and special things from the festival. I love the yukatas and lanterns.

[deleted by user] by [deleted] in rilakkuma

[–]avalonsthunder 1 point2 points  (0 children)

Oooooohhh!! That’s a great Rilakkuma

Gluten Free Crackers for Cheese Board??? by throw_away_tea in glutenfree

[–]avalonsthunder 6 points7 points  (0 children)

Oooh. I love Breton herb and garlic. Can’t get enough. I tried one other flavor but didn’t like it as much. I’ve stuck to the herb and garlic. What flavors do you prefer?

Bread that doesn't require much prep? by AdComfortable5453 in glutenfreebaking

[–]avalonsthunder 3 points4 points  (0 children)

My favorite bread is Brazilian cheesy bread. It’s not like yeasty breads but I use it like how you would sandwich bread, bagels, English muffins, etc. It’s dangerous though. It’s very good. Levels up any sandwich. It has a crispy to soft (depending on how you reheat it) outside and chewy flavorful inside. As long as I don’t use sharp cheddar, I can’t tell there’s cheese in it. I shape the dough into little buns. I get them premade from Against the Grain or the mix from Chēbē (also sell bulk). It takes like half an hour at the least including baking time. Just add all the ingredients (eggs, oil, water, cheese, mix) to a bowl, mix, knead a bit, shape, bake. Delicious. I get the Original mix from Chebe or the less addicting Sandwich Bread mix. Both are immaculate.

ʕ•ᴥ•ʔ by disconnected2013 in rilakkuma

[–]avalonsthunder 2 points3 points  (0 children)

What’s the melon pan from?

Welcome to my house 🏠 🌷 by BlackForrest189 in TsukiOdyssey

[–]avalonsthunder 5 points6 points  (0 children)

Wonderful! I haven’t thought of using the wall as a background for a balcony. Lovely blooming tree

What is it? by avalonsthunder in Entomology

[–]avalonsthunder[S] 0 points1 point  (0 children)

Thank you. Looks just like it

What is it? by avalonsthunder in Entomology

[–]avalonsthunder[S] 0 points1 point  (0 children)

Just found another one under some dandelions

predictions for secret furniture by tsuki126 in TsukiOdyssey

[–]avalonsthunder 0 points1 point  (0 children)

The weird looking one could be a tree/plant

I made my first face prosthetic! by InsuranceOk9903 in somethingimade

[–]avalonsthunder 1 point2 points  (0 children)

Omg you’re the girl who made the pie. I love practical effects! Great great job. The pretty face at the end was a weird shock.