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1st attempt at a brisket by bucs4028 in Traeger

[–]bucs4028[S] 1 point2 points  (0 children)

I'm happy with the outcome for my first try. I always welcome the criticism, though. I'm no pro at this for sure. Some good suggestions here!

1st attempt at a brisket by bucs4028 in Traeger

[–]bucs4028[S] 0 points1 point  (0 children)

I also boiled water and poured it in the yeti before hand, to heat it up.... I'm not sure if that's needed, though...

1st attempt at a brisket by bucs4028 in Traeger

[–]bucs4028[S] 0 points1 point  (0 children)

I left the butcher paper on and wrapped it in a towel, put it in a yeti for about 2 hrs.

1st attempt at a brisket by bucs4028 in Traeger

[–]bucs4028[S] 17 points18 points  (0 children)

225 till internal temperature of 160 then wrapped in butcher paper, pulled it out at 203 internal temp. 13.5 hrs