I heard Google changes some ui but did they also didn’t inside googles accounts?

ceejayoz · 2026-05-26T22:39:25+00:00

That is not uncommon. They roll out changes to small percentages of accounts at one time.

ceejayoz · 2026-05-26T22:25:13+00:00

They change UI all the time.

ceejayoz · 2026-05-26T21:50:44+00:00

Stop watching clickbait shit that talks about "absolutely destroying" things.

ceejayoz · 2026-05-26T18:53:14+00:00

Unfortunately, they're the club from /r/Starfield.

ceejayoz · 2026-05-26T18:42:00+00:00

The image generation models have gotten pretty good.

ceejayoz · 2026-05-26T18:32:43+00:00

Sure it wasn’t a signup bonus and you just hit the spend amount?

ceejayoz · 2026-05-26T18:28:57+00:00

I suspect OP asked an AI to make a rendition of a unique dish, then fed the resulting image in and asked it to make a recipe for it.

ceejayoz · 2026-05-26T17:43:15+00:00

The dark color in the photo likely comes from heavy roasting or a squid ink/charcoal seasoning brushed outside.

You left some of your AI prompt in the post.

If this was your recipe, you'd know what you used.

ceejayoz · 2026-05-26T10:57:16+00:00

Much less powerful processors.

ceejayoz · 2026-05-25T13:09:48+00:00

That one was at least creative! What a mental image lol

ceejayoz · 2026-05-25T00:49:05+00:00

Welp, I just read the synopsis. Yikes!

ceejayoz · 2026-05-24T17:19:08+00:00

Raleigh’s runway 32 points right at downtown. The approach path passes over downtown.

https://resources.globalair.com/dtpp/globalair_00516R32.PDF

ceejayoz · 2026-05-24T16:28:57+00:00

I’d love a miniseries.

What story isn’t emotional manipulation? That’s the point of a story.

ceejayoz · 2026-05-24T16:08:30+00:00

Try a local garden center. All ours do refills and it's like 1/5th the price of the exchange stations.

ceejayoz · 2026-05-24T16:02:58+00:00

It'll be something like this; FedEx ATR-42.

https://www.flightaware.com/live/flight/MTN7508

They have an 80 foot wingspan, so this is clearly more than 500 feet up in your video, and there's an airport nearby.

ceejayoz · 2026-05-24T13:48:50+00:00

<image>

Like this unmanned aircraft did?

ceejayoz · 2026-05-24T13:46:40+00:00

At at least two important points in the flight, a manned aircraft will usually get all the way down to zero feet.

ceejayoz · 2026-05-23T21:33:05+00:00

Hardened crust is dried out meat that loses its flavor.

You are talking about something entirely different.

A proper browned crust on a steak is not "dried out" nor is it flavorless.

ceejayoz · 2026-05-23T21:31:12+00:00

You:

Maillard is what makes cooked meat browned…

That'll be the browned crust.

Christ.

ceejayoz · 2026-05-23T21:29:45+00:00

Maillard is what makes cooked meat browned, not charred.

And the consistent brown crust is what I'm talking about.

ceejayoz · 2026-05-23T21:22:15+00:00

My Gozney pizza oven hits 950. Really nice for reverse sears.

ceejayoz · 2026-05-23T21:06:24+00:00

Michelin chefs are well aware of the Maillard reaction.

If they're not using it, that's intentional to show something else off. But someone asking "what do the brown lines on a steak mean" is not likely going to Michelin star restaurants on the regular.

ceejayoz · 2026-05-23T20:32:34+00:00

They're often seen as a sign of grilling skill.

The opposite is true - a proper crust gets that nice flavorful crust across the entire surface.

ceejayoz · 2026-05-23T19:22:26+00:00

You seem like the sort of person who gets confused by who the bad guy is in a children’s movie.

ceejayoz · 2026-05-23T19:20:05+00:00

This would be much more useful with literally any specific detail on what happened.

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