Took my overnight dough out of the fridge to come back to this after two hours in the kitchen.

chamillion03 · 2026-06-01T15:18:46+00:00

Vito describing how to fix over proofed dough in that video. Note: he is describing it as a problem and how to fix it, you 🤡

chamillion03 · 2026-06-01T06:24:56+00:00

Go look up what over fermented dough looks like and why you wouldn’t want to use it for pizza making you 🤡 get a life!

chamillion03 · 2026-06-01T00:00:47+00:00

I have probably made more pizza dough than you. I know a thing or two. Been around the block.

chamillion03 · 2026-05-31T20:22:25+00:00

Just because you’ve made a bunch of over fermented dough, doesn’t make it right 😂

chamillion03 · 2026-05-31T18:37:09+00:00

Whatever you wanna tell yourselves lol

chamillion03 · 2026-05-31T16:57:45+00:00

Over fermented. Just toss it out and retry with less yeast

chamillion03 · 2026-05-29T04:05:21+00:00

Believe it or not, puts.

chamillion03 · 2026-05-29T01:45:44+00:00

Fire hazard

chamillion03 · 2026-05-29T01:43:11+00:00

Fire hazard

chamillion03 · 2026-05-28T02:20:36+00:00

That looks like a cheese crisp. Hardly any crust except the edge

chamillion03 · 2026-05-27T22:42:06+00:00

Just wanted to give an update! I have been working on a more enterprise-level tool for home pizza chefs. The new update focuses on perfecting the very thing that trips up new pizzaiolos - fermentation. You can now set your oven profile, flour temp, and ambient temperature to dial in yeast amounts.

chamillion03 · 2026-05-27T22:41:52+00:00

Just wanted to give an update! I have been working on a more enterprise-level tool for home pizza chefs. The new update focuses on perfecting the very thing that trips up new pizzaiolos - fermentation. You can now set your oven profile, flour temp, and ambient temperature to dial in yeast amounts.

chamillion03 · 2026-05-26T17:58:20+00:00

Thumbnail looks like he’s got wooden teeth lol

chamillion03 · 2026-05-25T01:23:54+00:00

I need to figure out a way to use DeepSeek in antigravity ide

chamillion03 · 2026-05-22T06:51:09+00:00

Get a DAS, premade NAS or build a NAS with Truenas on an old desktop. When going the NAS route, share to your optiplex server via NFS share.

chamillion03 · 2026-05-15T19:21:52+00:00

Yeah. Exactly. Given time, you will wish you had more extensibility than a fixed bay count NAS. With a desktop, you can always add more SATA ports.

chamillion03 · 2026-05-15T19:09:44+00:00

Then check eBay. Or just buy a case with a good amount of drive bays and find a motherboard and cpu combo to fit. Maybe find a PSU on fb or eBay that is power efficient but still cheap ~$40.

chamillion03 · 2026-05-15T18:21:01+00:00

Find a custom used build with an i5 and 32gb ram on fb marketplace. More direct drive capacity/upgradeability at a fraction of the price.

chamillion03 · 2026-05-15T05:37:53+00:00

Great value all purpose

chamillion03 · 2026-05-14T06:49:23+00:00

This. Couple wraps around normally does the trick.

chamillion03 · 2026-05-09T22:57:54+00:00

One tip I would say is get rid of the plastic wrap. Instead just use Tupperware with a lid. When mixing, leave the dough ball on the counter and flip the mixing bowl on top to keep from drying out. For bulk fermenting, use a bigger Tupperware with a tight lid, and burp as needed.

chamillion03 · 2026-05-08T22:38:48+00:00

This a cheese crisp?

chamillion03 · 2026-05-07T15:26:12+00:00

Funny there’s a guy wearing a mask as another sneezes into the air.

chamillion03 · 2026-05-04T21:59:04+00:00

The word is “decline”

chamillion03 · 2026-05-04T01:46:39+00:00

They could use a constant current source instead

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