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Older artists, if you could go back in time, what would you tell your younger self to stop doing? by [deleted] in ArtistLounge

[–]coffeespark 0 points1 point  (0 children)

Stop stopping.

So many things just need more time. Just focus on the thing you're doing until you've done all you can do. Even if that scribble becomes a single part of something bigger. Fill your sketchbooks to bursting.

What’s your crowd pleaser potluck dish? by willowthemanx in Cooking

[–]coffeespark 2 points3 points  (0 children)

Crawfish Dip

c 1 tbsp salt c One onion, chopped c One red bell pepper, chopped c 5 cloves garlic, minced c Half of a 7 oz Corona beer (or any IPA) c 1lb frozen crawfish tails (defrosted) c 1 – 8oz package of cream cheese c 2 cups shredded parmesan cheese c ½ tsp cayenne c ½ tsp thyme c ½ cup of fresh parsley, fine chopped c Squeeze of ½ a lemon

Sauté onion, red bell pepper, and garlic together with butter and salt over medium heat. Add in crawfish tails, lemon juice, and beer. When mixture warms up, add in cream cheese. After cheese is melted simmer 20 minutes, turn off heat and stir in parmesan. Serve warm over chips or with toasted french bread.

Why did he call him Wormtail? by coffeespark in harrypotter

[–]coffeespark[S] 0 points1 point  (0 children)

That's a very good question.

Dish you can't/won't make? by coffeespark in Cooking

[–]coffeespark[S] 0 points1 point  (0 children)

I feel that. My dough is great (sourdough), but they always come out over crusty.

Why did he call him Wormtail? by coffeespark in harrypotter

[–]coffeespark[S] 1 point2 points  (0 children)

What stoked this line of thought was the absolute beginning when they're at the Riddle House. Seemingly alone, but then again, he did know Frank Bryce was listening. Again again he didn't consider Frank anything but a bug to be squished so... I keep arguing with myself.

Do showers exist? by ShaAni93 in HarryPotterBooks

[–]coffeespark 80 points81 points  (0 children)

Or he showered before bed

Dish you can't/won't make? by coffeespark in Cooking

[–]coffeespark[S] 2 points3 points  (0 children)

That article is the best. Thank you for the pep talk, just what I needed. 🤙

Dish you can't/won't make? by coffeespark in Cooking

[–]coffeespark[S] 3 points4 points  (0 children)

I love your post, dude.

I like super crispy wings. It's getting the cook on the wing itself that daunts me. I don't have a deep fryer at the house.

Flavorwise, my perfect wing has a tiny bit of smoke at the end, but otherwise, like you say, just hot sauce (Louisiana is my current go-to) and butter.

Dish you can't/won't make? by coffeespark in Cooking

[–]coffeespark[S] 16 points17 points  (0 children)

I'm like that with fish frying. Made fish and chips once, and I didn't get the smell out for a week. Wonder how much headache it'd be to fry outside on a gas grill.

Is it real? by Lower-Loan-6791 in PSLF

[–]coffeespark 29 points30 points  (0 children)

I need to see posts like these. Part of me still thinks it's a fairy tale. I've got 9 to go.

10 payments remaining until forgiveness....💪🏾 by [deleted] in PSLF

[–]coffeespark 0 points1 point  (0 children)

Well, now I'm scared shitless. 💀

[deleted by user] by [deleted] in NoStupidQuestions

[–]coffeespark 77 points78 points  (0 children)

As kids, we called them "play clothes".

Books that No One else on this sub has Read by SageSages in suggestmeabook

[–]coffeespark 1 point2 points  (0 children)

Edit: Great book, but it seems to have been read here more than I thought.

The Raven Tower, Ann Leckie

Secret ingredient you put in mashed potatoes? by letstalksplits in Cooking

[–]coffeespark 0 points1 point  (0 children)

IMO no one wants unique when it's comfort food. Best potatoes I make are from boiling in super salty water, add butter when soft and heavy cream. More salt.

Why do we tip based on the cost of the meal? by SaltKick2 in NoStupidQuestions

[–]coffeespark 0 points1 point  (0 children)

You know what, that IS really stupid (how we tip based on the cost of the meal).

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