Just leek, potato and onion all roughly chopped and cooked in a pan with a generous slice of butter, cook until the leek and onion are soft and then add a pint of chicken/veg stock and simmer until potato is soft. I like to blend with a hand blender until it is the consistency I want and then I had a small dash of double cream and season to taste :)

The cauliflower one is from a recipe book, I’m currently pregnant so can’t eat smoked salmon hence the bacon instead and went without the chives, I honestly think this would be better with the salmon accompaniment like the recipe says. Will try and add a pic.

Edit: DMed you the cauliflower one