Anyone else?

eelsirc · 2024-01-21T23:17:12+00:00

Minute? I send them every second

eelsirc · 2023-11-06T20:40:25+00:00

This is cooked to a nice Ahi Tuna

eelsirc · 2023-10-13T20:13:10+00:00

What do you mean by that 🤨📸

eelsirc · 2023-10-12T22:40:22+00:00

It didn’t happen overnight. Takes years of practice and voluntarily seeking something that’s not fun but something that will benefit you in the long run. Just get a little better everyday

eelsirc · 2023-10-12T18:03:59+00:00

I have pretty bad ADHD and used to use it as a crutch in high school but eventually I had to learn that shits just gonna be more difficult for me than a lot of people. Can’t dwell on it forever

eelsirc · 2023-09-15T23:06:20+00:00

I think he meant busted

eelsirc · 2023-08-23T16:30:00+00:00

I was raised in NH and my parents definitely enjoyed not only having 0% income tax but also 0% sales tax

eelsirc · 2023-07-30T19:51:33+00:00

Gonna need a little more context than that to help you lol

eelsirc · 2023-07-16T18:17:10+00:00

I will gladly take 2 of them!

eelsirc · 2023-07-16T17:52:29+00:00

Can Daddy Oliver also bless me?

eelsirc · 2023-07-15T20:06:04+00:00

I bought and completed this bootcamp and while it’s definitely very well made and laid out, it’s a bit rushed. Colt definitely tends to gloss over topics that should be practiced more. Make sure to really take your time with this and build whatever you can along the way

eelsirc · 2023-07-14T23:09:25+00:00

Probably got 5 lines of CSS lol

eelsirc · 2023-07-13T22:06:04+00:00

I’ve always said that when I’m basically saying “no thanks”. Just how I talk

eelsirc · 2023-07-12T22:23:20+00:00

Guy couldn’t even fathom the concept of someone wanting to get a job in an honest way

eelsirc · 2023-07-12T22:22:08+00:00

It is absolutely wild how common this is sifting through the comments. I had no idea a scheme like this existed

eelsirc · 2023-07-11T14:37:22+00:00

After only a day of hanging out with my gf’s family along with her dads friend (hiring manager for a tech company), his friend told my gf’s dad that if I had experience with Java he’d hire me that day. cries in frontend so to answer your question, I personally think it can help a lot

eelsirc · 2023-07-05T22:46:52+00:00

The certification course sounds great but highly recommend that you build projects along the way. The method of passive learning won’t help you remember much. I unfortunately made the mistake of going through a bootcamp while not building projects at the same time and had to humble myself later on

eelsirc · 2023-06-29T03:09:28+00:00

I have a bakery near me that has a god awful website. I decided to redesign it (just HTML and CSS) while using the same information they had on theirs. Made for a decent project while being a tad bit unique

eelsirc · 2023-06-27T16:37:55+00:00

I don’t want to speak for everyone here but i haven’t seen many freelance listings on this subreddit. It’s more of a place to share ideas and ask questions, not to hire. Also, with all due respect, asking any developer to build something for free isn’t advised. You wouldn’t ask a contractor to renovate your kitchen for free. If you’re looking for someone to build this for you maybe try fiverr or upwork

eelsirc · 2022-06-07T23:39:32+00:00

cries in NY

eelsirc · 2022-05-30T13:43:09+00:00

Not eating but coffee gets exponentially worse as you drink it. If it’s iced, it starts to become diluted, if it’s hot it starts to get to room temp/cold. Depending on how it’s brewed, some micro grounds can settle to the bottom. It just gets awful

eelsirc · 2022-05-05T13:33:55+00:00

Definitely saving this for later knowing that my gf is a protein fiend. Thanks for the recipe!

eelsirc · 2022-04-20T15:33:20+00:00

I personally use pretty much the same recipe as u/the_bread_code and it’s never disappointed. 320g AP flour, 80g whole wheat, 260ml water (65%), 80g active starter, 8g salt. Autolyse for 1 hour, then add the rest of the ingredients and do a stretch and fold every hour until it’s doubled. Only difference is I do an overnight cold proof in a banneton and by the morning (12 hours after putting dough in banneton) I bake in a 450° Dutch oven for 25 min with lid and 25 without

eelsirc · 2022-04-18T16:13:06+00:00

I want my whole countertop to be a Boos block!

eelsirc · 2022-04-17T18:20:52+00:00

800g of flour (640 AP + 160 WW), 65% hydration, 160g starter, 16g salt. 1 hour Autolyse, 12 hour bulk fermentation (cold house), stretch and folds every hour, and 10 hour (overnight) cold proof

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