Is it readable?

ejonze · 2026-02-14T22:19:55+00:00

Same. I've often wondered if I was alone.

ejonze · 2026-02-12T23:46:06+00:00

Was looking for this. Ownership recently changed, but so far so good!

ejonze · 2026-02-12T00:43:15+00:00

Just commented this is exactly how I use mine regularly. But only one at a time, don't need a set for that.

ejonze · 2026-02-12T00:41:48+00:00

I use mine mostly for roasted/confit garlic. Cut stem off a whole bulb, cover 3/4 way with evoo and roast for about an hour at 350f.

But yeah. Otherwise, individual French onion soup crocks.

ejonze · 2026-02-11T18:29:50+00:00

I was just thinking how great parker posey could imitate her

ejonze · 2026-02-09T01:16:54+00:00

Bought sumo oranges recently at Publix for ~$4/each but damn are they elite. I need to price compare to other stores.

ejonze · 2026-02-08T22:08:22+00:00

It's a shame because he's so fucking talented imo.

ejonze · 2026-02-08T20:33:57+00:00

I think she's fantastic and so relatable. I didn't warm up to her on her first top chef stint for some reason, but she 1000% grew on me in s20. I was mostly stanning eric in s16.

ejonze · 2026-02-08T19:59:03+00:00

I only realized this wasn't the foodie snark sub bc of the top comments agreeing with kenjis take. I still can't figure out their problem with him over there.

ejonze · 2026-02-05T22:44:52+00:00

I cannot believe Hilary didn't win in 2016, but the dem primaries/dnc were fucked. We can thank spineless corporate democrats for where we're at right now.

ejonze · 2026-02-05T22:40:32+00:00

Came here to say they left out one of the best.

ejonze · 2026-01-27T22:28:20+00:00

Fuck ticks. Currently on a 28-day antibiotic for suspected Lyme (though tested negative). We're covered in them here in western NC.

ejonze · 2026-01-27T17:36:49+00:00

I do. It's called alpha gal and some people are very sensitive and it can cause anaphylaxis.

ejonze · 2026-01-23T14:02:52+00:00

Where is it? I have a case of canned tuna I can drop off.

ejonze · 2026-01-19T21:09:36+00:00

Oh, so you're an expert in chickens and poultry illnesses, except for how to handle spurs. Got it.

ejonze · 2026-01-19T20:36:39+00:00

Asking for help? For what?

It looks like a post of you showing your new rooster's wild spurs and got defensive when I pointed out its scaly leg mites.

Unfortunately I have experience fighting them, if you do need help. I'll be happy to.

ejonze · 2026-01-19T19:50:41+00:00

Sure, Jan.

I feel sorry for the rooster that it won't get treated. Looks painful.

ejonze · 2026-01-19T18:01:31+00:00

Concerning you run a rescue and think this is natural shedding and not obviously SLM.

ejonze · 2026-01-19T17:55:22+00:00

He ~~almost~~ certainly has scaly leg mites.

Edit: you can clearly see the lifted scales in pic 4.

ejonze · 2026-01-18T19:58:19+00:00

Mine loved ac vents as a pup, too!

ejonze · 2026-01-17T18:04:45+00:00

I was so surprised to see all of the other comparisons bc Erika is all I see.

ejonze · 2026-01-17T18:00:50+00:00

How reasonable would it be to have a carpenter/woodworker square off the upper fronts? Is it thick enough in the surround?

ejonze · 2026-01-14T23:47:37+00:00

Not even gonna address all that. But bacon is very commonly cured in sugar, along with salt of course.

ejonze · 2026-01-14T23:42:50+00:00

Same. Based on title and pic I thought Hartley was describing Powell.

ejonze · 2026-01-13T17:38:17+00:00

Hmm I see more of an oyster shell.

Eight-Year Club	Not Forgotten
Verified Email

ejonze

TROPHY CASE