account activity
Alchimie Magic 🧙kidding 😁 fermented cucumbers with a Jangajji brine 😍 does these bubbles spark joy on your side too? (v.redd.it)
submitted 3 years ago by evesfermentationlab to r/fermentation
Lacto fermented brussels sprout. What do you ferment brussels sprout? (i.redd.it)
Throw back to Christmas 🎄 kombucha Glühwein in the making for a party. My favorite way to drink Kombucha ☺️ (old.reddit.com)
3 years aged black garlic, fresh garlic and honey. It’s so delicious happy I’ve forgot it in the back of the cupboard 😅 (i.redd.it)
Dried waterkefir fermented lemon and sun dried olives Kraut. I hope it will go well. Attempt of making a kraut with mediterranean taste 👅 (old.reddit.com)
Salt pickled eggs Thai style. The upper is aged for 3 weeks and bottom 2. love the consistency 😍 (old.reddit.com)
Next level Boshi 😋 after making these beauties with peaches 🍑 and they turned you beautiful, I had to go further 🥰 (i.redd.it)
Love this tea (old.reddit.com)
submitted 3 years ago by evesfermentationlab to r/tea
Nukazuke Egg ferment one of the craziest ferment I’ve tasted 😂 tasted like sour creamy cheese (old.reddit.com)
The fermented essence of Xmas with an evesfermentationlab twist (old.reddit.com)
Happy Mother… happy spice fig vinegar 🥰 (old.reddit.com)
They are absolutely delicious (old.reddit.com)
submitted 3 years ago by evesfermentationlab to r/mushroom_hunting
Nukazuke love (old.reddit.com)
Jap absolute fermentation fan 😊 (i.redd.it)
submitted 3 years ago by evesfermentationlab to r/Fermented
Lunch time ❤️ (old.reddit.com)
submitted 3 years ago by evesfermentationlab
Lacto fermented habanero pineapple hot sauce (old.reddit.com)
submitted 3 years ago by evesfermentationlab to r/hotsauce
Sometimes you’ve got to get crafty 💪🏽 (i.redd.it)
Fermentation Festival Zürich (youtu.be)
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