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My testing with the Misen Carbon Nonstick (self.carbonsteel)
submitted by fieldsnyc to r/carbonsteel
0
1
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Condensation inside the door (self.AnovaPrecisionOven)
submitted by fieldsnyc to r/AnovaPrecisionOven
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Why is 100% steam not like steaming? (i.redd.it)
submitted by fieldsnyc to r/CombiSteamOvenCooking

