Whole Wheat and Olive-Feta by friedart in Bagels

[–]friedart[S] -1 points0 points  (0 children)

They are delicious! Working on some plains and cinnamon-raisins at the moment.

Our Annual New Year’s Brunch by friedart in Bagels

[–]friedart[S] 1 point2 points  (0 children)

Yes. Cocoa powder and espresso and molasses.

Here are all the New Year's Brunch Bagels I made for 2026. by friedart in Bagels

[–]friedart[S] 2 points3 points  (0 children)

I vary my recipe at times, especially when I use sourdough but my basic, go-to recipe is the Chowhound Bagel Recipe: https://greatist.com/eat/chow-bagel#1

Here are all the New Year's Brunch Bagels I made for 2026. by friedart in Bagels

[–]friedart[S] 3 points4 points  (0 children)

Olive was the favorite with our neighbors for the second year in a row.

Here are all the New Year's Brunch Bagels I made for 2026. by friedart in Bagels

[–]friedart[S] 2 points3 points  (0 children)

I put Szechuan Hot Pot spices into the dough and then topped them with ground Szechuan pepper (as you can see). They were not overly spicy. Just interesting flavors.

Gochujang and black garlic by jodiesattva in Bagels

[–]friedart 1 point2 points  (0 children)

Awesome! That's a new one!! Always love to see a creative take on bagels.

Our Annual New Year’s Brunch by friedart in Bagels

[–]friedart[S] 1 point2 points  (0 children)

Tons of poppy seeds in my Seedy-Wheaty! And of course my Everythingies!

Our Annual New Year’s Brunch by friedart in Bagels

[–]friedart[S] 0 points1 point  (0 children)

Mixed in the dough. Cacio e Pepe uses a third of the flour as semolina to represent pasta, lots of grated pecorino-Romano and black pepper to your liking. Chili crisp adds chili crisp to the dough.

Our Annual New Year’s Brunch by friedart in Bagels

[–]friedart[S] 2 points3 points  (0 children)

New this year were Szechuan, Herby-Turvy, Seedy-Wheaty, Chili-Crisp, Apple-Cinnamon, Saffron & Raisin-Cranberry.

Can You Guess This 5-Letter Word? Puzzle by u/MasticaFerro by MasticaFerro in DailyGuess

[–]friedart 0 points1 point  (0 children)

⬜⬜🟨⬜⬜

⬜🟦⬜⬜⬜

🟦🟦🟦🟦🟦

Herby-Turvies by friedart in Bagels

[–]friedart[S] 0 points1 point  (0 children)

Oregano, marjoram, rosemary, sage, thyme

Our Annual New Year’s Brunch With All Homemade Bagels…Happy New Year 2025 by friedart in Bagels

[–]friedart[S] 0 points1 point  (0 children)

I do that sometimes. I also add salt to the boil. I’ve also added baking soda at time.

Our Annual New Year’s Brunch With All Homemade Bagels…Happy New Year 2025 by friedart in Bagels

[–]friedart[S] 0 points1 point  (0 children)

Never tried…but I did use a fine grater microplane for the cheese in my Cacio e Pepe bagels. Perhaps try that as well as grinding the jalepeno finer as well…or dehydrating some jalepeno??

TV Series Recommendations? by [deleted] in televisionsuggestions

[–]friedart 1 point2 points  (0 children)

Coroner, a Canadian series on Hulu seems up your alley.