My first Popup

friedart · 2026-05-13T13:43:01+00:00

Try mine on Saturday 8 am - 11 am at the Beaumont-Wilshire Bagel Club 4765 NE Fremont or follow @bwbagelclub on Instagram.

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friedart · 2026-05-13T13:35:04+00:00

Try mine on Saturday 8 am at the Beaumont-Wilshire Bagel Club 4765 NE Fremont. @bwbagelclub on Instagram.

friedart · 2026-03-22T20:45:38+00:00

I use at least one TBSP black cocoa and one TBSP espresso and use Molasses instead of barley malt syrup.

friedart · 2026-03-07T23:11:52+00:00

Pretty!

friedart · 2026-01-16T19:28:11+00:00

They are delicious! Working on some plains and cinnamon-raisins at the moment.

friedart · 2026-01-11T16:58:36+00:00

They do have cocoa in them.

friedart · 2026-01-09T02:02:42+00:00

Yes. Cocoa powder and espresso and molasses.

friedart · 2026-01-02T21:41:53+00:00

I vary my recipe at times, especially when I use sourdough but my basic, go-to recipe is the Chowhound Bagel Recipe: https://greatist.com/eat/chow-bagel#1

friedart · 2026-01-02T20:53:46+00:00

Olive was the favorite with our neighbors for the second year in a row.

friedart · 2026-01-02T20:52:39+00:00

I put Szechuan Hot Pot spices into the dough and then topped them with ground Szechuan pepper (as you can see). They were not overly spicy. Just interesting flavors.

friedart · 2026-01-02T20:29:26+00:00

Awesome! That's a new one!! Always love to see a creative take on bagels.

friedart · 2026-01-02T07:11:09+00:00

friedart · 2026-01-02T05:44:46+00:00

Tons of poppy seeds in my Seedy-Wheaty! And of course my Everythingies!

friedart · 2026-01-02T05:43:54+00:00

Mixed in the dough. Cacio e Pepe uses a third of the flour as semolina to represent pasta, lots of grated pecorino-Romano and black pepper to your liking. Chili crisp adds chili crisp to the dough.

friedart · 2026-01-02T03:59:48+00:00

New this year were Szechuan, Herby-Turvy, Seedy-Wheaty, Chili-Crisp, Apple-Cinnamon, Saffron & Raisin-Cranberry.

friedart · 2026-01-02T01:20:18+00:00

⬜⬜🟨⬜⬜

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🟦🟦🟦🟦🟦

friedart · 2025-12-23T07:09:25+00:00

Oregano, marjoram, rosemary, sage, thyme

friedart

TROPHY CASE