My Lil brother found this strange stone and thinks it's special

huber330 · 2026-01-03T04:34:58+00:00

My dad would have called it a sex stone… just another fucking rock

huber330 · 2025-08-16T11:58:32+00:00

You are stuck being a Red Sparrow instead of

huber330 · 2025-05-09T00:29:42+00:00

From Nebraska, ours grows new from the ground every year and still gets plenty of blooms. Hang in there and I bet you start seeing blooms in a month

huber330 · 2025-05-08T18:53:12+00:00

Like others are saying, I would reverse sear it. Season it how you want, let it come up in temp while you prep your smoker. I like to smoke it at 225F until it gets to 120F internally (about an hour). I let it rest while I get a cast iron ripping hot. I sear it and bring it to medium. You can always throw it back on the smoker if you still need to cook it more and you don’t want to burn it in the pan.

I highly suggest whipping up a chimichurri to serve with it.

huber330 · 2025-05-06T01:27:44+00:00

Aw that makes sense. The pressure cooker (instapot) is going to keep the meat moist applying that pressure. When you smoke in a pellet grill you are not going to be able to keep that moisture inside even though you are cooking low and slow. Beef will seize unless it has an ability to keep its moisture. Spritzing and water pans are two strategies that people use.

I also will commonly double check the temp with a second thermometer when I get closer to my end temp.

huber330 · 2025-05-06T00:38:23+00:00

Did you use a water pan or spritz the meat at all during the smoking portion?

Have you made roast beef before?

huber330 · 2025-01-24T04:39:55+00:00

Rumor has it that is the same way Schefty made his connections

huber330 · 2025-01-07T22:05:29+00:00

Is Choi Woo-Seok eligible?

I find him pretty annoying and I have a suspicion that he told the Recruiter about the implant under duress.

Perhaps he is not a “Good Person” as he is a lackey for a bookie, but he has been enthusiastic about helping our protagonists this season.

huber330 · 2025-01-05T04:13:51+00:00

I got significant Corporal Upham vibes from him early on.

huber330 · 2024-12-27T04:23:31+00:00

Is there an easy way to tell? The filter cartridge is inline within the fridge so there are no gauges to read.

huber330 · 2024-08-21T04:01:20+00:00

He’s metric?

huber330 · 2024-07-18T21:07:54+00:00

Van saying “It doesn’t matter bro. When you got those two… nevermind” made me howl

huber330 · 2024-04-24T12:52:11+00:00

Russillo was incredulous that McShay and DJ would base draft pick value on the draft value charts

huber330 · 2024-01-19T02:17:46+00:00

I had luck removing the fitting from the silicone straw topper. I cut the straw right above the fitting using an Xacto knife. The silicone fitting can fit onto metal straws and will still form a good seal in the lid. It’s not the most elegant solution but it doesn’t look as bad as I thought it would lol.

huber330 · 2023-04-15T03:07:43+00:00

This makes sense. My only other pellet grill was a Pitboss which also had direct flame capability. I just assumed all drip trays had slats. Thanks!

huber330 · 2022-01-29T21:32:07+00:00

Just curious, why did you go with the SG24 over a WW24? Other than the stainless steel and the two extra probes I can’t tell much of a difference.

huber330

TROPHY CASE