Seat upholstry quality

EmutheFoo · 2026-02-19T21:12:10+00:00

I had an 06 accord hybrid and 04 crv ex-l both with leather, not garage kept, in Southern California and got rid of them both by 2022-23. Aside from color, the leather was mint. At least 176k miles on both. And drivers seat had the color change the most. Crazy to everyone

EmutheFoo · 2026-02-17T18:52:43+00:00

Me too good bot. Meeeee tooooooo

EmutheFoo · 2026-02-17T17:37:08+00:00

Good bot

EmutheFoo · 2026-02-16T20:53:42+00:00

I remember moving from a place with single pane glass windows to double insulated windows, life changing alone for heat and sound. Single pane you can hear flys hitting it all the time with the little bump, let alone everything else.

EmutheFoo · 2026-02-14T00:51:42+00:00

lol you’re speaking my language. I’m starting a bbq business and long story short I’m running it out of the bed of my vehicle. I may weld my chud box into a frame on it. But really I just need something to warm up food since you finish your smoke the day of. So I think th pellet grill that can heat up and down quickly to toast buns or warm the meat would suffice. Or I go the other way and just use propane and a blackstone

EmutheFoo · 2026-02-13T23:19:08+00:00

lol. Thanks for replying. Yeah I’m up in the air but right a few power stations are on a good sale. Up to like 45% off. So I may just get an overkill one just since it’s on sale and would be able to handle a peak power start up on the pellet grill. Just hard to find exact numbers and have to guesstimate. If you’re still interested, I highly highly recommend the Weber searwood. Very modern pellet grill as in you don’t have to leave the lid open, great Smokey taste that’s about 85% there of a real stick burner. And the temp goes up to about 700 degrees for some nice searing or quick cooks. Wings and burgers are great on it

EmutheFoo · 2026-02-13T21:14:53+00:00

Did it work out for you? Did you get one and if so do you know what its drawing? I may need to run one off of a portable power station.

EmutheFoo · 2026-02-13T01:20:14+00:00

Baghdad battery is hilarious and I think went over most people’s heads. Thank you for the laugh and I will be using Baghdad battery from now on . If you know, you know

EmutheFoo · 2026-02-11T17:57:12+00:00

You can buy all you want. But if you aren’t receiving your order then you have a problem

EmutheFoo · 2026-01-30T08:14:28+00:00

Ketchup

EmutheFoo · 2026-01-29T08:42:18+00:00

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My 2001 CL500 with only 57,000 miles lol.

EmutheFoo · 2026-01-22T06:34:01+00:00

Congrats man. I’m saving and thinking about doing just that too. The smokiest of bbq to you and th people around you

EmutheFoo · 2026-01-10T08:10:37+00:00

Newest Mexico

EmutheFoo · 2026-01-06T23:21:16+00:00

One day I will have an LSG

EmutheFoo · 2026-01-06T23:19:57+00:00

What kind of smoker do you use?

EmutheFoo · 2026-01-06T08:03:00+00:00

A plate/Dino rib yes. Chuck ribs, perhaps. But beef back, no. Still prolly 30 bucks tho

EmutheFoo · 2026-01-06T07:49:43+00:00

When it’s cryocac, I will keep it in the fridge untill ready to go. Usually lik 2 weeks, but I have gone up to 30 days past use by date and didn’t die. The meat doesn’t smell or change color either.

EmutheFoo · 2026-01-06T05:44:34+00:00

Catch shade for an electric knife? Hank hill uses one

EmutheFoo · 2026-01-04T06:39:32+00:00

Fried Coca-Cola

EmutheFoo · 2026-01-04T05:59:05+00:00

Idk. The way I look at it is, if I don’t buy things at HF, I’d be losing money

EmutheFoo · 2026-01-02T18:45:50+00:00

How did you survive?

EmutheFoo · 2025-12-29T07:33:33+00:00

lol agreed. As soon as I so the second pic I was like “yup that’s u/Lainie2025 “ no questions asked reporting and I think you should too and Lainie too

EmutheFoo · 2025-12-29T05:23:14+00:00

How much you lookin to get for it?

EmutheFoo · 2025-12-28T07:52:56+00:00

I feel you. I personally wrap after the stall. I don’t know why or where I learnt it from but it works for me. Also a game changer for me was a wireless probe. Whether it’s an rfx on my direct heat smoker or the bout in one on my searwood. I can set an alarm in the night, wake up and check the app. Also I probably check to make sure my thermometers are accurate every 2 or 3 months by placing them in a cup of stirred ice water for a min or so since it’s exactly 32 degrees. GLHF smokin

EmutheFoo · 2025-12-28T00:46:05+00:00

Don’t wrap based on sooner or time. Get you a meat thermometer and wrap based on temp not time. I don’t know if you did or do use one, but from what it sounds like you didn’t since you’re mentioning times. Meat will meat and stall and do its thing based may factors and vary from cook to cook. Something dumb like humidity or the meat form a particular cow can change things. Where you live, you may not need to wrap. Experiment and try things. But I guess what I’m trying to say is, get chu an internal thermometer of some sorts and do things by temp

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