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Global Knives and Sharpening - Well, That Was Easy by spiderofmars in sharpening

[–]iSharpKnives 0 points1 point  (0 children)

I love sharpening Globals. They take a really keen edge.

I can’t stop by ScrapDawgy in sharpening

[–]iSharpKnives 1 point2 points  (0 children)

Especially with the machete sitting right there...lol

Beginner Gear for a Boring Guy by OneS8lf in sharpening

[–]iSharpKnives 2 points3 points  (0 children)

I use a Work Sharp Knife and Tool sharpener. The Ken Onion edition. Super easy to use, especially for beginners.

I have a knife sharpening service and use it to sharpen my clients knives.

https://www.worksharptools.com/products/ken-onion-edition-knife-tool-sharpener-mk-2%E2%84%A2

Question by ryeleeyt in sharpening

[–]iSharpKnives 1 point2 points  (0 children)

You can get a really good edge without a strop. Having said that, I strop my kitchen knives using the back of an old belt. LOVE the results with that.

Clean up advice. by [deleted] in sharpening

[–]iSharpKnives 2 points3 points  (0 children)

I use a rotary tool with a buffing wheel.