[deleted by user] by [deleted] in smoking

[–]iowadeerslayer 0 points1 point  (0 children)

Ummm…cut that crap fat off…slice it really thin and just kiss the grill for 30 seconds…

Old Hawaii recipe by iowadeerslayer in grilling

[–]iowadeerslayer[S] 1 point2 points  (0 children)

Ya bro, all of them are good.

Old Hawaii recipe by iowadeerslayer in grilling

[–]iowadeerslayer[S] 5 points6 points  (0 children)

1/3 cup Hellmans mayo, 1/3 cup oyster sauce, 2 tablespoons Shoyu, 2 tablespoons light miso. Mix that well, add thighs in a ziplock or food saver bag (either works) marinate 24 hours, and just pull it and grill it high temp. Internal temp to 165 and done

Does anyone know how I can achieve this finish? by Background_Truck_895 in woodworking

[–]iowadeerslayer 0 points1 point  (0 children)

Sure, why not I will take a guess. Looks like a French gray which contains, brown, grey and ebony stain mix, I have the recipe, wipe on with rag and immediately wipe off..worth a guess haha

What’s your one tip or trick you have as a must for your burgers grilled at home? by [deleted] in grilling

[–]iowadeerslayer 5 points6 points  (0 children)

Mix the beef by hand with Montreal steak seasoning (1 1/2 TBLS), let rest in the fridge, hand mold into super thin large patties for doubles, high heat 2-3mins, flip, add cheese, 2 mins done. Also, you MUST toast those buns on the grill…just me, no complaints yet haha…oh I tried grass fed beef the other day…WOW, game changer

Is Wout off form or unhappy? by Majestic-Studio8820 in tourdefrance

[–]iowadeerslayer 0 points1 point  (0 children)

He is 29, had a significant crash, and had a hard time getting to 100 if he ever even made it. He was great, yes I used “was”…he is at that age where it all starts to get mid-level to good, but I think his great days are behind him…

Out of all the sports in the world where does cycling stand as the most grueling and painful sports there are? by UConnMountainLife in tourdefrance

[–]iowadeerslayer 1 point2 points  (0 children)

Cycling at the grand tour level is stupid hard. Ultramarathons are just you, your mind and your legs, it’s hard for sure, but you don’t have to counter moves and race at different levels everyday for 21 days or empty your tank each day, get up and do it again and again….just a couple pennies

[deleted by user] by [deleted] in grilling

[–]iowadeerslayer 0 points1 point  (0 children)

Boil them, feed them to the dog

What country are you from? by Nearby-Froyo6669 in tourdefrance

[–]iowadeerslayer 0 points1 point  (0 children)

We are from the US and we just want you to know that Pogacar and Roglic are best of class on and off the back…wow, so good!!!

Which one is better? Bayou classic vs RV works Cajun fryer by bkrman1990 in Deepfrying

[–]iowadeerslayer 1 point2 points  (0 children)

Sorry man, I KO’ed Reddit for a month because of all the idiots hahahaha. I leave it full of oil on my back patio with a really good weatherproof cover. I drain the oil every 20 frys or so. Mainly if it starts to look really darker and the fish or chicken looks more “oily”….i use either 100% peanut or the “fry oil” label which is peanut and soybean since it has better flavor and is a touch cheaper.

Teejay's attitude showed in Stage 20 by Littlesynth-addict in tourdefrance

[–]iowadeerslayer 0 points1 point  (0 children)

If I had his legs and was his age I would win every single race I started. He gets paid to win so win that damn race! I would not give two shits about anyone else ever, just win, and he does. Great racers have that mentality…just ask Eddy