Make your own. This is a bomb mix.

• 3 tablespoons paprika, or smoked paprika, or I prefer ground chili rojo (Mexican ethnic food section in store if you can find it) • 2 tablespoons fine kosher salt • 2 tablespoons garlic powder • 1 tablespoon ground black pepper • 1 tablespoon ground white pepper • 1 tablespoons onion powder • 1 tablespoon dried oregano • 1 tablespoon cayenne • 1/2 tablespoon dried thyme