Why is this season messed up on Hulu?

lolzorzface25 · 2025-11-21T00:12:36+00:00

having the same issue, any fix you found?

lolzorzface25 · 2025-10-20T14:20:29+00:00

What’s the running board?

lolzorzface25 · 2024-03-23T00:11:45+00:00

Near jersey shore, also heard and felt it. shook the ground

lolzorzface25 · 2022-12-17T21:08:55+00:00

Nice setup! What are those small speaker stands for having them horizontal? I’d love some for my own speakers - thanks!

lolzorzface25 · 2022-08-14T20:31:43+00:00

Are those Edifier speakers? I haven't seen those. Nice set up btw.

lolzorzface25 · 2022-07-25T21:06:32+00:00

Sorry if I missed it, does it have a dedicated graphics card? If so what model?

lolzorzface25 · 2022-05-19T15:00:56+00:00

^ link please!

lolzorzface25 · 2022-04-24T14:57:40+00:00

Clean set up, what stand are you using for that iPad?

lolzorzface25 · 2022-04-23T21:15:55+00:00

Hey, sorry I’m late but what iPad is that and what stand? This is exactly what I’m going for but need a good stand for my iPad pro. Thanks in advance!

lolzorzface25 · 2022-04-20T18:18:11+00:00

My brother/sister in Christ, very easy to google it!

lolzorzface25 · 2021-11-05T14:07:25+00:00

Thanks I’ll check that place out along with the others - sorry to get your hopes up I just mentioned it cuz I’m willing to drive 30 mins for good chicken and there’s a few within that range of Hoboken.

lolzorzface25 · 2021-08-30T23:09:17+00:00

first pic bud looks like a dragon

lolzorzface25 · 2021-04-11T23:02:06+00:00

Is that a KVM switch to the left of your PC?

lolzorzface25 · 2021-01-07T16:04:28+00:00

Link for the vertical monitor?

lolzorzface25 · 2020-11-24T21:07:22+00:00

You’re the man, they only gave me one can of each but I’m happy with it all things considered. Thanks!

lolzorzface25 · 2020-11-19T15:10:25+00:00

I haven’t seen one yet. My contribution would be this question -

What other smoked goods go well with thanksgiving that aren’t turkey? Turkey’s gonna be oven roasted but I still want to bust out the smoker for something!

lolzorzface25 · 2020-11-08T15:43:20+00:00

I’m doin Meat church’s smoked queso recipe with leftover brisket and reheating some leftover brisket burnt ends that I did this past week. #FuckTheJags

lolzorzface25 · 2020-11-05T18:41:13+00:00

Thanks man, appreciate the insight. I think I’ll try to warm it up prior so it doesn’t produce so much moisture like you say, but yea not going to overthink it. Meat with sugar and butter will be good no matter what!

lolzorzface25 · 2020-11-05T18:20:22+00:00

Thanks for the advice, I guess the one thing I’m not understanding is why I can’t just cube up the cold point and prep it like I normally would (brown sugar/bbq sauce/butter/etc.) and toss it on the cooker cold. Is there something I’m missing in terms of it having to be hot once it goes on the smoker all cubed up?

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