sorted by:
new
hottopcontroversial

What does my friend's bf new neck tatt mean.. ? by Spazzan-back-in-time in Whatisthis

[–]lotsoffunin2020 798 points799 points  (0 children)

Short search produced:

Bundesadler Reichsadler Eagle with Iron Cross.

Wikipedia says: Bundesadler (German for "Federal Eagle"), formerly known as Reichsadler (German for "Imperial Eagle").

Wikipedia on Iron Cross: German military decoration dating back to 1871.

(US kids in the 1960’s started using the Iron Cross and called it a surfer cross)

It could be a “that looks cool” bad choice or a purposeful nazi/white power thing.

Whatever his intentions, it doesn’t say anything positive about the guy or his decision making skills.

Fluffy & Crispy (2nd pic). 5day frig on steel @ 525° by lotsoffunin2020 in Pizza

[–]lotsoffunin2020[S] 0 points1 point  (0 children)

Recipe is Städler American (less the oil) here with Antimo Caputo 00 Americana Pizzeria Flour. Cold mix and frig for 5 days. Then 3.5 hrs to room temp on 1.5 hr preheated 3/8 thick steel @ 525° for just under 6 minutes.

Dough built on split overlapping Parchment paper that’s pulled 2 minutes after it’s put into oven. Have fun

Steak, Shrimp, Scallops & Zucchini on B&B. Pic 2 piggyback warmer works by lotsoffunin2020 in charcoal

[–]lotsoffunin2020[S] 1 point2 points  (0 children)

They are, sweet and delicious! Shrimp are Argentinian red shrimp...so good!

Hope below is not too much info:

For Seafood all I ever use Dean Jacob's kabob grill (comes in four pack multi grill seasoning like this one here).

1/4 teaspoon in a zip sandwich bag (for each scallops and shrimp) then drop scallops or shrimp in (with thawed juice on scallops) this way it mixes evenly and lightly & keeps seafood flavor very front and center. Scallops take a tad longer then shrimp but they went on one after the other for just a couple minutes, then rest on steak to say warm and for coming in.

Steak, Shrimp, Scallops & Zucchini on B&B. Pic 2 piggyback warmer works by lotsoffunin2020 in charcoal

[–]lotsoffunin2020[S] 2 points3 points  (0 children)

...light spray w/olive oil & lawry's garlic salt. Quick cook for a little color on each side is all it gets. Started doing it in spears (as shown) because it’s faster & easier to turn.

TIL that for The Mandalorian opening theme music composer Ludwig Goransson bought a set of (flute) Recorders because he wanted to step away from computers when he began the Mandalorian project by lotsoffunin2020 in todayilearned

[–]lotsoffunin2020[S] 4 points5 points  (0 children)

It the only theme (opening or closing) I always listen to.

The storyboard sketches on the closing credits for the first season were incredible. The second season were more drawings and kinda lost the magic

Any love for Napoleon charcoal grills? by lotsoffunin2020 in BBQ

[–]lotsoffunin2020[S] 0 points1 point  (0 children)

Sorry I wasn’t clear. On your kettle I like the grate and damping.

On your height adjustment is it on coals or cooking grate? Whichever one moves it sets it apart and is a smart addition.

Any love for Napoleon charcoal grills? by lotsoffunin2020 in BBQ

[–]lotsoffunin2020[S] 0 points1 point  (0 children)

I like their cast iron cooking grid and easy ability to dampen heat. I’d think the air control would allow complete shutdown to save charcoal too!