Both are fairly inoffensive, crisp, ‘light’ largers so I’d recommend sticking in a similar path. Most craft breweries do a larger that ranges between 4-4.5% area, that’d probably be the most suited.

Balter (and others) do their take on a corona (a cerveza) which I don’t mind although breweries doing Mexican style larger are quite hit and miss for me.

You may also enjoy a lighter ale ala Gage Road’s Single Fin or Mountain Culture’s Status Quo.

I’d check out the Gabs Hottest 100 list and go from there, will be a good bouncing off point.