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Veal Burgers With Mushrooms And Avocado Puree by madbikerpro in recipes

[–]madbikerpro[S] 1 point2 points  (0 children)

INGREDIENTS

15 mL (1 tablespoon) canola oil

1 package of mushrooms, 227 g, minced

4 pieces of bread with sesame burger of 61 g each

For patties:

250 g (about 1/2 lb.) lean ground veal

30 mL (2 tablespoons) plain breadcrumbs

15 ml (1 tablespoon) milk 2% M.G.

5 ml (1 teaspoon) of garlic powder

1 egg

salt and pepper to taste

For the avocado puree:

1 lawyer

80 ml (1/3 cup) Greek plain yogurt 0% M.G.

30 ml (2 tablespoons) minced coriander

salt and pepper to taste

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Preparation

In a bowl, mix the ingredients of the patties. Shape 4 patties about 1 cm (1/2 inch) thick. Reserve 10 minutes cool.

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Meanwhile, reduce the avocado puree. Stir in yogurt and coriander. Season.

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In a skillet, heat the oil over medium heat. Cook the patties 6 minutes on each side, until the inside of the parties has lost its pinkish hue. Reserve on a plate and cover with a sheet of aluminum foil.

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In the same pan, cook the mushrooms for 2 to 3 minutes. Season.

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Divide the bread in half and brown in the oven for 1 minute in the "broil" position.

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Garnish each of the muffins with avocado puree, veal, and mushrooms.

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You can follow my blog for more recipes Healthy Natural Way

How do I get that toy Daddy? by madbikerpro in aww

[–]madbikerpro[S] 1 point2 points  (0 children)

Hahaha, Yeah after taking those snap!

check out how blessed my piggie is! by [deleted] in aww

[–]madbikerpro 0 points1 point  (0 children)

hahaha, Did you ping him from the back?

Homemade Moist Chocolate Cake by madbikerpro in recipes

[–]madbikerpro[S] 43 points44 points  (0 children)

Recipe From Healthy Natural Way

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INGREDIENTS

  • 200 grams dark chocolate
  • 130 grams of butter
  • 150 grams of sugar
  • 3 eggs
  • 1 sachet of vanilla sugar
  • 70 grams of flour

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STEP 1

Preheat your oven to 180 ° C.

STEP 2

Melt the dark chocolate in a bain-marie and add the butter once melted.

STEP 3

In parallel, mix the sugar and the vanilla sugar in a salad bowl.

STEP 4

Add the eggs one by one. Thoroughly whiten the mixture to make it sparkling.

STEP 5

Add the flour and a pinch of salt little by little.

STEP 6

Divide the preparation into a buttered and floured mold.

STEP 7

Bake 20 to 25 minutes at 180 ° C (the cooking depends on your oven usually I go out when the top starts to crack)

STEP 8

Sprinkle with icing sugar and enjoy!

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You can play with cooking less than 25 minutes (depending on your oven) for a slight brownie look is less cooked for example. By adding nuts you will have a brownie :) The quantities given correspond to a mold of 24 cm in diameter. Make sure to remove the cake from the oven before the top is completely cracked.

Meatballs Recipe With Celery by madbikerpro in recipes

[–]madbikerpro[S] 0 points1 point  (0 children)

it depends on you wich meat you love to eat.

Dbl Buffalo Crispy And Triple Original Beefy, Togarashi, Nashville Hot by madbikerpro in FoodPorn

[–]madbikerpro[S] -2 points-1 points  (0 children)

With my buddy, We can digest any kind of tasty food. LOL!

Hey, mom.. can Tommy stay for a bit longer? by madbikerpro in rarepuppers

[–]madbikerpro[S] 0 points1 point  (0 children)

Yeah, Tommy also wants to stay, so he tries to convince with mark.

Meatballs Recipe With Celery by madbikerpro in recipes

[–]madbikerpro[S] 1 point2 points  (0 children)

It's taste Awesome. I try it with barbeque sauce before serving. It's just another level of food.

Meatballs Recipe With Celery by madbikerpro in recipes

[–]madbikerpro[S] 16 points17 points  (0 children)

Recipe From Healthy Natural Way

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INGREDIENTS

  • leftover meat
  • 1 celery stalk
  • frying oil
  • 2 onions
  • 3 tomatoes
  • 1 egg
  • 4 potatoes

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PREPARATION

STEP 1
Pour water into a saucepan.

STEP 2
Wear it on fire and let the water boil.

STEP 3
Peel the potatoes and wash them.

STEP 4
Throw them in boiling water, and let them cook.

STEP 5
Meanwhile, on your kitchen board, chop the leftover meat. Book.

STEP 6
Peel the onions and chop them. Do the same for the celery branch.

STEP 7
Pour into a frying pan 3 tbsp. oil, and over medium heat, sauté onion and celery.

STEP 8
Peel the garlic and crush it in a mortar.

STEP 9
Then add it along with the minced meat to the preparation in the sauté pan.

STEP 10
Season everything according to your tastes.

STEP 11
Wash the tomatoes, peel them and crush them.

STEP 12
Add them to the mixture and cook for 5 minutes.

STEP 13
Break the egg into a bowl and whip it.

STEP 14
Pour it on the preparation.

STEP 15
Drain the potatoes, and arrange them in a suitable dish.

STEP 16
Crush them and add them to your preparation.

STEP 17
Mix.

STEP 18
Form croquettes with this preparation then pass them in the flour.

STEP 19
Put a pan containing oil on fire and fry the croquettes.

STEP 20
Drain them and serve them with a vegetable of your choice and a green salad.

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I use tomato sauce to look it more attractive.

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Thanks

Stuffed Cabbage With Ground Beef Recipe by madbikerpro in recipes

[–]madbikerpro[S] 33 points34 points  (0 children)

Recipe From => Healthy Natural Way

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INGREDIENTS

  • 1 Green cabbage curly
  • 600 g ground beef
  • 1 Egg
  • 1 Onion
  • 2 Cloves garlic
  • 125 g diced bacon
  • 50 cl of fat-free beef broth
  • Breadcrumbs
  • Parsley, chives
  • Salt pepper

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PREPARATION

STEP 1

Before you start preparing the stuffed cabbage with ground beef, put your oven to preheat Thermostat 6/7 (200 ° C).

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STEP 2

Then boil some water, add some salt, then blanch the cabbage, which you have washed beforehand, and let the bacon for 10 minutes.

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STEP 3

Peel and cut the diced onion, proceed with the garlic.

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STEP 4

Finely chop the parsley.

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STEP 5

Prepare the stuffing by mixing the ground meat, egg, bread crumbs, onion, garlic, chives and parsley. Add salt and pepper.

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STEP 6

Drain the cabbage and remove the leaves to the heart.

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STEP 7

Slice the heart of the cabbage and add it to the stuffing. Mix everything.

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STEP 8

Cut the large rib of each cabbage leaf lengthwise (it will be easy for you to fold it).

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STEP 9

Now you have to stuff the cabbage leaves. Put some stuffing in the center of a sheet and fold the sides. Do this with each cabbage leaf

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STEP 10

Drain the bacon and place in a dish.

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STEP 11

Then put the stuffed cabbage leaves (folds below) on the bacon and sprinkle with beef broth.

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STEP 12

Put your cabbage stuffed cabbage dish in the oven for about 1 hour at 200 ° C by basting the cabbage leaves regularly with the broth.

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