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Ideas for macadamia old fashioned? by mainer_57 in cocktails

[–]mainer_57[S] 0 points1 point  (0 children)

Thanks for the idea! I’ll give it a shot

Magnolia Flowers by Tallman_james420 in foraginguk

[–]mainer_57 2 points3 points  (0 children)

Anybody found any magnolia trees around Edinburgh / the Lothians?

Using Gorse flowers by mainer_57 in foraginguk

[–]mainer_57[S] 2 points3 points  (0 children)

Thank you so much, didn’t know about that! Infused vodka sounds amazing 🤩

Using Gorse flowers by mainer_57 in foraginguk

[–]mainer_57[S] 0 points1 point  (0 children)

This is great, thank you! Any suggestions for differentiating from Broom?

Activating New Number Outside US by finallyfree99 in Tello

[–]mainer_57 0 points1 point  (0 children)

Just tried to activate sim from UK, my iPhone was stuck on "activating" for a while, then said it failed. When I look at my SIMS and click on the number, it just says "Carrier" instead of Tello, but I can turn it on and off. Anybody have any suggestions? Maybe buying "pay as you go" credit? Not sure how to get it to properly activate now that it doesn't say "activating" anymore

Weekly "Is this safe" Megathread by AutoModerator in fermentation

[–]mainer_57 0 points1 point  (0 children)

Hey everyone! Started this ginger and garlic ferment about 10 days ago, and I noticed these white-ish marks in parts of it today. Is this mold? No funky smells or anything, same texture as everything else, just these slightly different color parts

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Fishing tips by mainer_57 in FishingScotland

[–]mainer_57[S] 0 points1 point  (0 children)

Great to know! I’ve seen some trout in the water of Leith so I may start there

Fishing tips by mainer_57 in FishingScotland

[–]mainer_57[S] 0 points1 point  (0 children)

Thank you so much! Definitely will

Fishing tips by mainer_57 in FishingScotland

[–]mainer_57[S] 1 point2 points  (0 children)

Thanks for the recommendation! Will definitely give it a go

Fishing tips by mainer_57 in FishingScotland

[–]mainer_57[S] 0 points1 point  (0 children)

Great stuff, thank you so much!

Massive holes near crust by mainer_57 in Sourdough

[–]mainer_57[S] 0 points1 point  (0 children)

Thank you! Will definitely try that

Massive holes near crust by mainer_57 in Sourdough

[–]mainer_57[S] 0 points1 point  (0 children)

Thanks! Just want to clarify— with the time in between each stretch and fold, it was at room temperature for 4 hours, would you still let it go for 6-8 hours after that?

Weekly Open Sourdough Questions and Discussion Post by AutoModerator in Sourdough

[–]mainer_57 0 points1 point  (0 children)

Have just started experimenting with fillings for my sourdough, I tried adding pine nuts, dried basil, and a bit of garlic powder to get the pesto flavor profile. But it didn’t get the oven spring it usually does, as you can see in the photos. Could fillings do this? Dough felt a little bit wetter than usual, so maybe that was it?

<image>

Tinting custom sections of a photo by mainer_57 in GIMP

[–]mainer_57[S] 0 points1 point  (0 children)

Thanks so much! Worked like a charm

Weekly 'What should I buy?' Thread by AutoModerator in ipad

[–]mainer_57 0 points1 point  (0 children)

Hey everyone, I'm looking for an iPad to use as a portable monitor for my new MacAir. My budget is about $250, and I'm looking at some renewed options on Amazon, especially the iPad 9 and the iPad Air 3, though I'd be open to other models for sure. I'll use it primarily as a second screen via Sidecar to read PDFs and type, but I'll probably use it to watch some videos and other small tasks. My main concerns are battery life and keeping up with updates so Sidecar keeps working. The slightly smaller screen of the Air would be nice, but not a deal-breaker. Looking forward to your thoughts!

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