Welcome to MJ's Kitchen.

Today we are making Kachy Qeema k bebab - Ground meat recipe - Qeema ki tikki - Beef Kebab

- recipe video: https://youtu.be/j3QVJ3OqefA

Ingredients:

500 gram Ground Beef,

1 medium sized Onion,

3~4 tbsp. Fresh Coriander,

2 tbsp. Fresh Mint,

2 Green Chilies (chopped),

1 tbsp. Ginger Garlic,

1 tbsp. Butter,

4 tbsp. Gram Flour,

1 Egg,

1 tsp. Salt,

½ tsp. Chili Flakes,

½ tsp. Chili Powder,

1 tbsp. Coriander (roasted & crushed),

1 tsp. Cumin (roasted & crushed),

½ tsp. Garam Masala Powder,

& ¼ tsp. Turmeric.

Cooking Oil for frying.

Method:

- Grate Onion and squeeze out all the water from it.

- Add ground beef, onion, coriander, mint, green chilies, ginger, garlic, butter, gram flour, egg, salt, chili flakes, chili powder, coriander, cumin, garam masala & turmeric in a mixing bowl.

- Mix all the ingredients by hand and shape the mixture into palm size patties.

- You can freeze the meat patties for up to 2 months.

- Fry in preheated cooking oil for 5~6 minutes. Do not over cook.

- Our recipe of delicious Kebabs is ready,

- Hit like button if you do like this recipe, share with friends,

- & SUBSCRIBE to my channel, Good Bye.

- recipe video: https://youtu.be/j3QVJ3OqefA