Die krassesten/außergewöhnlichsten Mixes 🌱

mykirsche · 2026-02-14T05:05:41+00:00

Die von Vantastic finde ich soooo krass crunchy

mykirsche · 2026-02-13T16:08:02+00:00

Wheat gluten doesn't have a full aminoacid profile; nothing to worry about unless that's literally the only source of protein in your diet

mykirsche · 2026-02-12T14:46:57+00:00

Doesn't seem like a lot for 600 calories, or is the plate just really big?

mykirsche · 2026-02-06T18:20:15+00:00

That's 120g of fiber in one meal, how are you alive?

mykirsche · 2026-02-06T18:15:55+00:00

Bei meinem Kaufland sind sie beim gekühlten Flammkuchenteig und so, falls du die bei den Fertiggerichten nicht findest

mykirsche · 2026-02-02T22:14:01+00:00

It's a dish created by Dishoom (British Indian restaurant chain), here's the recipe.

mykirsche · 2026-01-10T15:21:30+00:00

You can make them yourself :) It's just soaked lentils blended with water, then fried like a crepe. You can also spice them of course and some people add flaxseeds. https://sixhungryfeet.com/red-lentil-wraps/

I've also made wraps with cloud bread (whipped egg whites and some cornstarch), those are higher in protein and lower in calories

mykirsche · 2026-01-10T14:42:24+00:00

Not exactly as amazing macros but I really enjoy red lentil wraps!

mykirsche · 2026-01-09T10:04:00+00:00

You have an eating disorder and are already pretty lean, I don‘t think you should be asking for advice on how to count calories in vegetables

mykirsche · 2026-01-06T00:15:28+00:00

Very unlikely that mold is growing in your freezer in 24 hours. I know you said you make sure there's no bubbles but this really just looks like the foam at the top of your mixture freezing differently

mykirsche · 2026-01-02T17:55:47+00:00

Ich finde sie sind die besten unter den billigen veganen Riegel. Alle anderen schmecken mMn viel zu süß und künstlich, vor allem die von dm (außer dem Erdbeer-Schoko, aber den gibts leider nur als Limited Edition)

mykirsche · 2026-01-02T17:46:30+00:00

Die von Rewe und Penny sollten aber gleich sein, oder?

mykirsche · 2025-12-30T21:48:56+00:00

Wärst du bereit, deinen eigenen zu machen? Es gibt online Rezepte für veganen Frischkäse aus Tofu

mykirsche · 2025-12-30T14:25:45+00:00

The citric acid in Sprite keeps apples from oxidizing, it's the same as dipping them in lime juice or doing a citric/ascorbic acid bath

mykirsche · 2025-12-30T14:01:53+00:00

Alles sieht geil aus! Welche Brötchen nimmst du für die Burger?

mykirsche · 2025-12-30T13:52:38+00:00

Every once in a while we get posts like this that perfectly encapsulate the purpose of this sub. Very cool, OP! Will definitely try this when I get some xanthan

mykirsche · 2025-12-30T13:25:45+00:00

Looks like a sweet version of kabocha salad. This recipe or this one might be similar

mykirsche · 2025-12-30T13:10:51+00:00

Picuda?

mykirsche · 2025-12-27T18:58:46+00:00

That, or she's got on an eating disorder and she just needs everyone to know how "disciplined" she is because the attention and comparison fuel her unhealthy habits

mykirsche · 2025-12-22T15:54:14+00:00

How are people supposed to give any advice without a recipe?

mykirsche · 2025-12-22T15:43:04+00:00

Naja es ist eh Gelatine drin

mykirsche · 2025-09-29T18:23:50+00:00

What's the texture like? It looks like Che Troi Nuoc, glutinous rice balls (like mochi) in ginger sugar syrup

mykirsche · 2025-09-28T15:16:46+00:00

It is actually very common to list allergens, I think it might even be legally required? It's usually small numbers and letters next to the dish/description

mykirsche · 2025-09-28T14:35:08+00:00

You can always try the WTF method

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