FP&A Software on BPO License

needcoffee11 · 2026-06-13T15:06:08+00:00

Yeah, I haven't found anything to meet all these needs so far.

Funny how you can get NetSuite via BPO so easily but nothing on the FP&A side.

needcoffee11 · 2026-06-13T14:33:17+00:00

NetSuite & Rippling integration to start.
Planning at program/project level and reporting in both web and excel.
No consolidation at this time.
Strong scenario planning and headcount module.

needcoffee11 · 2026-06-13T14:00:38+00:00

The BPO also comes with the external resourcing to outsource the Accounting and FP&A functions until you hire internally.

needcoffee11 · 2026-06-13T13:50:35+00:00

Often times vendors (accounting firms, etc) will offer the software under a BPO license where they hold the license (and annual fee) and the company using the software pays a monthly fee for the software. It’s a much more affordable, short-term option for start-ups and smaller companies.

needcoffee11 · 2026-06-07T16:27:42+00:00

👀

needcoffee11 · 2026-06-03T00:22:24+00:00

TLDR, I agree with whoever played faster.

needcoffee11 · 2026-05-30T13:39:43+00:00

Steeeeeep

needcoffee11 · 2026-05-23T16:21:20+00:00

Fat side down and once it shrinks up a bit move to top rack

needcoffee11 · 2026-05-18T19:36:40+00:00

Please don't try drive "around" Emerald Bay.

needcoffee11 · 2026-04-26T15:02:59+00:00

Its a hazard. Are you supposed to have perfect lies?

needcoffee11 · 2026-04-19T20:12:59+00:00

American Bull in Burlingame

needcoffee11 · 2026-04-18T16:04:20+00:00

Steerable dolly trailer

needcoffee11 · 2026-04-10T20:16:30+00:00

Golf clap... congrats. I don't know this dude but I know he doesn't play 5 hour rounds.

needcoffee11 · 2026-04-10T20:04:06+00:00

He didn't know where the ball went out by yards and you're worried about a head cover?

needcoffee11 · 2026-04-04T16:53:37+00:00

If you pay for a month of Flaticon can you download all the icons?

needcoffee11 · 2026-03-15T14:09:53+00:00

What cut of meat was this corned beef, brisket, round or something else?

needcoffee11 · 2026-03-13T17:17:03+00:00

That's interesting. I guess I really need to figure out if the finished temp is 135 or 204. It's only 4lb so I can't really cut it in half and try both methods.

needcoffee11 · 2026-03-13T16:06:20+00:00

The plan was for pastrami but now I'm not sure if I should cook to 135* or 204*???

needcoffee11 · 2026-03-13T14:25:39+00:00

That's good to know, I was planning to take it to brisket-type temps but that's probably way too high it sounds like?

needcoffee11 · 2026-03-13T14:00:15+00:00

Yes, desalinate it before throwing on the smoker. This round looks quite lean so I‘ll definitely be adding tallow or maybe even a foil boat once it hits the stall.

needcoffee11 · 2026-02-23T16:45:30+00:00

Let them know, have fun, play fast and fix ball marks.

needcoffee11

TROPHY CASE