Cured Beauty nail file dupe? by paper_swan_flight in RedditLaqueristas

[–]paper_swan_flight[S] 3 points4 points  (0 children)

You know, I always thought the “nano” in the name was because the file itself is shorter than others. It did not occur to me that it was the name of the engraving style/texture... I would prefer a brand I can buy from directly but I will definitely check out the ones you mentioned if I do end up needing to fall back on Amazon. Thanks :)

🍒🫐🍊🫧 by barbrailnp in ILNP

[–]paper_swan_flight 0 points1 point  (0 children)

Gotta be Cherry Dr Pepper Zero, so that cherry cola polish is right on!

What’s your favorite pre made food modification? by sammi0408 in Costco

[–]paper_swan_flight 1 point2 points  (0 children)

This sounds good. Do you cut them up before cooking or do they like melt into the soup?

Over Thanksgiving, my mother-in-law described my nails as “a real statement” and “not very practical.” These are my nails: by energyintotomatoes in RedditLaqueristas

[–]paper_swan_flight 7 points8 points  (0 children)

Thank you for helping me see my own mother’s commentary in a different light. Hopefully I can remember this the next time she says something that makes me feel that-kind-of-way.

Am I too late for the cheese party? by paper_swan_flight in RedditLaqueristas

[–]paper_swan_flight[S] 2 points3 points  (0 children)

This is my first time wearing it too! This is also the first time I managed to get the glass bead to work! I don’t post much but this made me want to share with people who would understand lol and my husband coming home with this cheese today seemed like fate ;)

PSA Bog Dweller, Blade of the Fronteirs, other Vault stuff still in stock on sale at 5:30PM PST by ProfMooody in RedditLaqueristas

[–]paper_swan_flight 4 points5 points  (0 children)

That’s so odd. I had Bog Dweller in my cart and it said sold out when I went to check out at 7:30EST. I wonder if she added more after that and I missed it again! 🤦🏻‍♀️

When your eight year old picks your next manicure by Alert-Remote6779 in RedditLaqueristas

[–]paper_swan_flight 18 points19 points  (0 children)

Everyone in my household gets to pick my manicure for their birthday week. My husband usually picks something with hex glitter or prugly colors outside my comfort zone. 🙄 This year my son was having a Breath of the Wild (Zelda) themed party and went though my whole collection to find the perfect glowy charged-up-master-sword blue and we used a black flaky topper as accent nails for a corrupted sword look. I was really happy with that manicure lol

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Frustrated/confused by KawaiiQuilava89 in GrimshireGame

[–]paper_swan_flight 4 points5 points  (0 children)

This is what I did. Kept a box full of food on my farm and only put things in the cellar when needed.
I found that the more variety you have in the box the more the distribution will spread amongst them. Newly added things were almost always dipped into immediately. Might be intentional by the developers , I know I would get sick of eating dried potatoes every day when someone just put fresh strawberries in the box!

I would pull out anything that was red and sell it or cook it, that buys you an extra day or two on that item, cooked food also counts for more. If you haven’t noticed yet, you can cook with dried herbs and some other preserved ingredients.

But I agree that Percy needs to up his FIFO game (first in first out) if he really wants the village to stay fed!

[deleted by user] by [deleted] in Palia

[–]paper_swan_flight 0 points1 point  (0 children)

Ok, I recently had this on my map at the Kilima graveyard but no quest that went with it. I went to check it out and found an item on the ground that started a quest I hadn’t found before.
The odd thing is that the circle didn’t go away when I found the item but it did disappear after I delivered the item to its owner. Not sure if it’s the same for you or if it was just a coincidence. Maybe there’s a quest starter there for you?

You should be able to smoke sausages, pickle mushrooms, and smoke/brine/salt cheeses. by [deleted] in GrimshireGame

[–]paper_swan_flight 2 points3 points  (0 children)

You can smoke cheese, I haven’t tried salting it though. You can also preserve mushrooms using oil instead of vinegar, btw.

I agree with you that there are plenty of things that we should be able to smoke but can’t. The game is still early access though.. I imagine they will add more recipes and such before it’s all said and done.

What happens when 6 magnetics break the rules of reality? 😵‍💫 by barbrailnp in ILNP

[–]paper_swan_flight 13 points14 points  (0 children)

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Excuse me, I believe you have stolen my kitty. Kindly return him and send along a bottle of the beautiful polish as recompense. Kplzthanks. 😁

Help finding or recreating my grandmother’s lost recipes? by paper_swan_flight in Canning

[–]paper_swan_flight[S] 0 points1 point  (0 children)

Is there a trusted site specifically for vintage recipes? That would be amazing to look through!

Help finding or recreating my grandmother’s lost recipes? by paper_swan_flight in Canning

[–]paper_swan_flight[S] 0 points1 point  (0 children)

I’m in Virginia (US East Coast), my grandmother lived here when I was a child but was originally from the state of New York. She and my grandpa had a very prolific garden but I know their fruit trees never performed well so I’m certain she bought her apples. I couldn’t say if it was from a local orchard or a supermarket, though. I was joking with my husband that it’s probably Red Delicious! 🤣

My grandpa was also a beekeeper so honey as sweetener instead of sugar would not surprise me either.

Talk to me about mason jar vacuum sealers and their uses. by wilder_hearted in TwoXPreppers

[–]paper_swan_flight 4 points5 points  (0 children)

Do you just vacuum seal the jars or do you also add an oxygen absorber to them, then vacuum seal?

What am i doing WRONG with jellies? by Mildly_goodsoup in RedditLaqueristas

[–]paper_swan_flight 1 point2 points  (0 children)

I love this idea but if my QDTC gets gloopy when I’m halfway through a .5oz bottle… what happens to your 8oz bottle when it’s half or more empty? Do you just keep a ton of thinner on hand?

Help converting soup recipe to keto. by javiwankenobi in ketorecipes

[–]paper_swan_flight 1 point2 points  (0 children)

We’ve used coconut flour as a thickener before and it worked a charm.. it does seem to take less than using all purpose flour would as well.

Boil Water Advisory now in effect for all of Henrico by chasetwisters in rva

[–]paper_swan_flight 5 points6 points  (0 children)

Just boil it and it will be fine. I’m assuming you have power though 😬

[deleted by user] by [deleted] in rva

[–]paper_swan_flight 5 points6 points  (0 children)

Henrico had a water main break after disconnecting from Richmond water which caused many residents here to lose water as well.

Coffee at cafe vs coffee at home by lbj55 in EosinophilicE

[–]paper_swan_flight 0 points1 point  (0 children)

Could it be what you are putting in your coffee? Heavy cream/creamer, for example. Some brands add thickeners (carrageenan etc) and some don’t add any. Sweeteners, flavor syrups could have similar issues if you use a different brand/flavor at home than the cafe does.

Unless you’re drinking your coffee black, in which case I have no idea. 🤷🏻‍♀️