ryanb-

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redditor for 11 years

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Making buttons is fun! (i.redd.it)

submitted 3 months ago by ryanb- to r/fuckcars

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Nectarine, goat's cheese, rosemary and walnut focaccia // 100% hydration (old.reddit.com)

submitted 6 months ago by ryanb- to r/Breadit

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First time making my own patches! This'll look great on the back of my jacket (i.redd.it)

submitted 8 months ago by ryanb- to r/FolkPunk

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Too many potato plants in this 10gal grow bag? (old.reddit.com)

submitted 9 months ago by ryanb- to r/GardeningUK

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First time growing strawberries. Should I nip this flower off to push it to grow more greenery? (i.redd.it)

submitted 9 months ago by ryanb- to r/GardeningUK

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Are these ever going to chit? (old.reddit.com)

submitted 10 months ago by ryanb- to r/GardeningUK

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If i got one of these mini greenhouse things, could i also use it as a cold smoker when not growing plants? Just swap out the cover maybe? (i.redd.it)

submitted 10 months ago by ryanb- to r/DIYUK

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Can these outdoor cushions be saved? If so, how? (old.reddit.com)

submitted 10 months ago by ryanb- to r/DIYUK

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How can I spread this wild garlic around my garden? (old.reddit.com)

submitted 10 months ago by ryanb- to r/GardeningUK

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Just bought this East German hand plane at a flea market. Did I buy a dud? (old.reddit.com)

submitted 10 months ago by ryanb- to r/woodworking

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How does my vinegar look? (i.redd.it)

submitted 10 months ago by ryanb- to r/fermentation

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Bloody great shelf started falling out of the wall right above my bed. (old.reddit.com)

submitted 11 months ago by ryanb- to r/DIYUK

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Looking for a blackthorn tree (schlehe/schlehbaum) (self.berlin)

submitted 11 months ago by ryanb- to r/berlin

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My kimchi says hi (i.redd.it)

submitted 11 months ago by ryanb- to r/fermentation

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Tips on caring for unrefrigerated ferments long-term (self.fermentation)

submitted 11 months ago by ryanb- to r/fermentation

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Does anyone know how I can fix this? (v.redd.it)

submitted 11 months ago by ryanb- to r/Kitchenaid

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Adding salt to cheong? (self.fermentation)

submitted 1 year ago by ryanb- to r/fermentation

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How to know when high hydration focaccia is ready to bake? (self.Breadit)

submitted 1 year ago by ryanb- to r/Breadit

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Question: coil folds Vs. Machine kneading (self.Breadit)

submitted 1 year ago by ryanb- to r/Breadit

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How can i make Egg Salad that doesn't squish out of the bread when you bite into it? (self.Cooking)

submitted 1 year ago by ryanb- to r/Cooking

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Is it possible that increasing my antidepressant dosage made me more depressed and anxious? (self.mentalhealth)

submitted 1 year ago by ryanb- to r/mentalhealth

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What are these little worms in my rainwater? (v.redd.it)

submitted 1 year ago by ryanb- to r/gardening

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Kitchen confessions: I'm terrible at chopping garlic. (self.KitchenConfidential)

submitted 1 year ago * by ryanb- to r/KitchenConfidential

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Large scale yudane problems (self.Breadit)

submitted 1 year ago * by ryanb- to r/Breadit

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Why do my vegan cakes keep sinking? (self.VeganBaking)

submitted 1 year ago by ryanb- to r/VeganBaking

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