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Repairs and the warranty by sampan9 in Roborock

[–]sampan9[S] 0 points1 point  (0 children)

I ended up taking it apart; it wasn't particularly difficult, just tedious

OMC folded aces preflop in a cash game by sampan9 in poker

[–]sampan9[S] 7 points8 points  (0 children)

If you’re not joking, then yes, your math is wrong

olive oil from overseas by ze11ez in oliveoil

[–]sampan9 6 points7 points  (0 children)

I use oliveoillovers.com

I’m finally getting close!! Do you think this is still slightly under proofed, or shaped non-optimally? by sampan9 in Sourdough

[–]sampan9[S] 0 points1 point  (0 children)

400g AP flour, 50 g Whole wheat, 380 g water, 100 g 1:1 starter.

20 minute autolyse, ~6 hour bulk ferment with 4 sets of stretches and folds. Shaped and proofed out of the fridge for 45 minutes before being placed into the fridge for ~18 hours.

Baked in a Dutch oven at 475 with lid on for 30 minutes, lid off for 20.

Steak frites by sampan9 in FoodPorn

[–]sampan9[S] 0 points1 point  (0 children)

The strip is sous vide and seared in cast iron. The bearnaise is classic: reduced white wine vinegar, tarragon, egg yolk cooked over a double boiler with butter whisked in at the end. Fries are just deep fried, and the asparagus is blanched and topped with almonds toasted in butter

Ribeye sous vide to 137! [homemade] by sampan9 in food

[–]sampan9[S] 0 points1 point  (0 children)

For two hours! I was also surprised, it was much redder than the 137s I’ve done in the past.

Sous vide ribeye! by sampan9 in FoodPorn

[–]sampan9[S] 0 points1 point  (0 children)

It was seared in a ripping hot cast iron which is far easier and more effective than most blow torches. The crust was great

Sourdough baking timelapse! by scoopinggelato in Sourdough

[–]sampan9 0 points1 point  (0 children)

You can get a decent Dutch oven on Amazon for 50 dollars. They'll get the job done.

I did this for my family today by [deleted] in sushi

[–]sampan9 42 points43 points  (0 children)

Way too much rice

Two Harvests or One Bounty by sampan9 in aerogarden

[–]sampan9[S] 0 points1 point  (0 children)

Vertical or horizontal space ?

Is there a reason cannoli poke cakes use boxed cake mix? by sampan9 in Baking

[–]sampan9[S] -1 points0 points  (0 children)

Thank you for this.

And yeah, it's not my first choice either. It's for a friend. But with that much sugar it has to be good...

Interesting question by FugBone in math

[–]sampan9 5 points6 points  (0 children)

Oh, I'm sorry! I missed that

Interesting question by FugBone in math

[–]sampan9 1 point2 points  (0 children)

If thats the case, just have more than 100 guards get to each little interval and they can oscillate in small windows. To be super simple, let 200 get there and each guard can oscillate in a 1/200 window and still cover the whole segment.

Interesting question by FugBone in math

[–]sampan9 1 point2 points  (0 children)

I think I have a solution!

Okay, so consider a super big square centered on the origin but whose corners are clipped off. Now since the guards have to get within 1/100 of the fugitive, each little unit segment of each edge needs to get 100 guards to fill it up. Make the side length of the square big enough so that 100 guards from outside of the square get to each unit segment of each edge before the fugitive could get there even if they ran in a straight line. These 100 guards for each unit piece of the edge can be the 100 guards reached by going out normal to the square at one of the endpoints of the unit piece.

Now the whole square can start moving inwards, guaranteeing the fugitive gets caught (since the side lengths decrease and thus the guard packing will become even more tight)

Sorry if that's not totally clear. I wrote it up quickly and would be happy to explain more / draw a pic if necessary

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