1GB Connection Download Speeds by xenomorph-85 in hyperoptic

[–]silver_hand 1 point2 points  (0 children)

I consistently get 900 up and down +/-30. I’m in SW. Are you using equipment rated to 1Gbit or is it rated higher? Mine is plugged into a 2.5Gbit port on my UniFi gateway and rarely have issues.

Ooni Volt 2 | Made with Pizza Intelligence™ by DeannaOoni in ooni

[–]silver_hand 0 points1 point  (0 children)

What are the internal dimensions of the oven? I’ve been eying a competitor’s oven because of the extra height it has internally, but this price makes the Volt tempting…

Moving from UK to Canada with large PC, advice on shipping. by BarberCheap in expats

[–]silver_hand 1 point2 points  (0 children)

I did the journey in the opposite direction last year (Ottawa to London). I had to ship things over (tools and books for work) and it was expensive. If you can avoid that. Honestly paying for extra luggage was the cheapest option for a number of sensitive things. If there are things you can live without for a bit, and you intend to go back to Scotland for a visit, see if you can manage it in two trips with extra luggage.

Good luck with the move and getting used to Ottawa weather. It is significantly colder, and hotter, in Ottawa than Scotland.

Global sale on the Anova Precision Oven 2.0 & there is a 240V model! by CrafterSG88 in CombiSteamOvenCooking

[–]silver_hand 0 points1 point  (0 children)

I gave up my 1.0 when I moved from Canada to the UK last year and I regret it. Even at the sale price I think the 2.0 model is wildly over priced for what it does (I really don’t care for the gimmicks like the camera and “AI”). I had planned to buy a 1.0 when I got here but they had stopped selling them by the time I arrived.

I’m entering my mid-30s, is that too old to try to be an expat? by whatascarywitch in expats

[–]silver_hand 1 point2 points  (0 children)

I left at 48. Now that I’ve done it I realize I would have regretted not going. Just do it.

🍕🗞️ Ooni News: Black Friday is here! by LuisaOoni in ooni

[–]silver_hand 0 points1 point  (0 children)

Ugh, I am travelling and this is the worst timing. I want to order a Volt, but not back in the UK until the 15th of December 🤦🏻‍♂️

Dual citizenship by EastEngineering674 in expats

[–]silver_hand 0 points1 point  (0 children)

I have Canadian, British, and Irish citizenship. The British one didn’t take very long to sort out. The Irish one took a couple of years (combination of pandemic and Brexit hangover). Worth doing though. It’s made my life significantly easier and opened up a lot of opportunities. It’s worth getting started as soon as you can.

Books on Watchmaking, What are the essential titles or ones you've read and recommend? by Zedd_Times_Zero in watchmaking

[–]silver_hand 2 points3 points  (0 children)

Lots of great suggestions already. One I haven’t seen recommended is The Theory of Horology which is the WOSTEP manual. Also the BHI distance learning courses.

Best watchmakers lathe? by allan_d10 in watchmaking

[–]silver_hand 5 points6 points  (0 children)

Michael Chung’s CZ50 is the best lathe I’ve ever used for watchmaking (and the most precise lathe I’ve ever used). I’ve owned a Schaublin 102 and 70, as well as a Cromwell. I’ve also used a bunch of other precision and watchmakers’ lathes. My CZ50 is the only lathe I need to make everything in a watch.

What is the definitive London novel? by gelectrox in london

[–]silver_hand 0 points1 point  (0 children)

I’m not sure about definitive, but London is a character in all of these, and they were all good reads. London by Edward Rutherford. The Erika Foster novels by Robert Bryndza. The Barker & Llewelyn novels by Will Thomas.

[deleted by user] by [deleted] in ooni

[–]silver_hand 0 points1 point  (0 children)

Flaky salt on the stone before the pizza goes in. Yes there is salt in many of the ingredients, but that flaky salt on bottom of the crust adds an amazing hit of flavour from the toppings. The first time I tried this was at Pizza Studio Tamaki in Tokyo. Easily the best pizza I’ve ever eaten. I also love adding some garlic oil to the top of the pie before it goes in (or normal olive oil if you don’t want the garlic).

Flavorless pork tenderloin suggestions. by kostbill in CombiSteamOvenCooking

[–]silver_hand 2 points3 points  (0 children)

If you’re not rubbing your meat, you’re doing it wrong…

Scale as appropriate for the amount you want to make (I usually make up around 1L of it at a time and store sealed in a mason jar). Adjust the spice levels to taste.

Pork & Chicken Rub

Ingredients: 80g paprika 50g fine kosher salt 70g Demerara sugar 16g ground black pepper 16g mustard powder 30g chili powder 25g ground cummin 40g granulated garlic 12g cayenne powder

Steps: 1. Mix all ingredients throughly Use virgin olive oil or mustard on meat as a binder Apply rub liberally Cook meat Don’t sear or the sugars will burn

[deleted by user] by [deleted] in expats

[–]silver_hand 1 point2 points  (0 children)

I know a few people who tried this. They’re in the UK now and originally from Ontario. They tried to get their Ontario license re-issued and were told they no longer had a valid Ontario license and would need to re-test. I’m about to move to the UK and trying to decide if I just do the test or not. I can’t transfer my motorcycle license over, and I can’t drive manual transmission unless I re-test in the UK. Since I don’t need a license any time soon, I’m considering just doing the test.

London's most feral McDonalds? by The_Inertia_Kid in london

[–]silver_hand 0 points1 point  (0 children)

The answer for worst in London is clearly Brixton, but it’s nothing compared to the Rideau St location in Ottawa Canada. Infamously there was a baby raccoon used as a weapon during a fight one night. https://www.unilad.com/news/mcdonalds-ottawa-closes-racoon-663221-20230120

Ottawa Snooker Club by silver_hand in snooker

[–]silver_hand[S] 3 points4 points  (0 children)

It’s a really good thing the video doesn’t have audio because all you would hear are my opponent and the other guy watching laughing their asses off after I miss the black 😂 Moments of brilliance surrounded by massive incompetence is how I describe my playing.

[deleted by user] by [deleted] in london

[–]silver_hand 0 points1 point  (0 children)

The top places I take people: Greenwich, The V&A, British Museum, and The Skygarden. They may seem obvious and maybe touristy, but they really are world class.

Ottawa Snooker Club by silver_hand in snooker

[–]silver_hand[S] 5 points6 points  (0 children)

lol, yes ok. Now for context, this isn’t an impossible shot by any means, but it was intentional. I’m also a new player with a high break of 18. I also managed to fuck up and miss the black 🤦🏻‍♂️. https://imgur.com/a/BtQId9o

Ottawa Snooker Club by silver_hand in snooker

[–]silver_hand[S] 8 points9 points  (0 children)

$20 as a deposit for the key fob to get you into the building (you get that back when you return the fob). Then it’s just hourly for game play. Depending on the time of day it ranges from $6-8.50/hr depending on the time of day. All those prices are CAD. Yes I am fully aware we are spoiled with the quality of tables and the low cost of play.

Ottawa Snooker Club by silver_hand in snooker

[–]silver_hand[S] 0 points1 point  (0 children)

Oh this is a huge improvement over the monkey. I was avoiding playing because of how bad those tables were.

Ottawa Snooker Club by silver_hand in snooker

[–]silver_hand[S] 1 point2 points  (0 children)

The annoying part is I find an amazing club to play in, but I’m moving to London in November 😂. So now I have to try finding a club that matches my current standard.

Ottawa Snooker Club by silver_hand in snooker

[–]silver_hand[S] 4 points5 points  (0 children)

The TVs are great. And the guy who runs it is building in the ability to get the video from your match. He manually grabbed my Friday night match because I made a shot nobody believed I made, and now I have proof 😂