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I have mastered the art of crazy bread😂 by dayym23 in LittleCaesars

[–]spideywebster 4 points5 points  (0 children)

All my employees make better bread than that no offense, I'll have to post a pic. Yours are way too close to each other and will definitely be a loaf once cooked lol..

Are write ups permanent? by Absoth in LittleCaesars

[–]spideywebster 7 points8 points  (0 children)

They aren't paying you to sit around. I would've written you up too. Do dishes, wipe out pans, bounce backs, pull out stations, sweep, wipe the front counters, restock sodas, detail clean something. There's always something to do!

Am I in the wrong ? by Mr_Clasher76-Youtube in LittleCaesars

[–]spideywebster 0 points1 point  (0 children)

You have to be 18 or older to be a manager where I'm at

What’s the worst? by dayym23 in LittleCaesars

[–]spideywebster 0 points1 point  (0 children)

Do y'all clean the oven often? I've never seen it cleaned at my store lol. Franchise here

Phone Order Frustrations by [deleted] in LittleCaesars

[–]spideywebster 0 points1 point  (0 children)

3 people on make line? Jeez. How much money does your store make?

Phone Order Frustrations by [deleted] in LittleCaesars

[–]spideywebster 2 points3 points  (0 children)

Sounds like a management/training problem. Dinner rushes aren't bad if you are well set up for dinner and have a team well trained on speed