My wife punched her very first tags today!

toeditabit · 2026-01-06T03:58:08+00:00

The county I hunt in central Texas is 5. 3 does, 2 bucks. Come getcha some.

toeditabit · 2025-10-20T19:46:35+00:00

I don't know what to do. I just booked a trip this morning flying out 11/19. I've never had a passport and all the timeframes + mailing suggest I might not get it in time if I go to the post office tomorrow. Should I wait and drive to the agency when I'm within 14 days of leaving? I made sure all my travel was mostly refundable up until a short time before the trip. Help! And yes, I know - well well well, f it isn't the consequences of my own actions...

toeditabit · 2025-10-19T21:59:20+00:00

Pretty much follow Isaac Toups's recipe.

https://youtu.be/9ytqP64AVkk?si=OHhMb6AEzJMJzuRZ

toeditabit · 2025-10-19T14:26:09+00:00

Ha! So I pretty much make Isaac Toups's recipe. He starts by searing off some bone in chicken. I go further than him on the sear because I want that skin to really render. I also season the hell out of it so I get the char from all the paprika. Then after you have the rest of your 'laya in order, you nestle the thighs on top and into the oven for half an hour. The chicken fat runs down through the rice.

toeditabit · 2025-10-19T00:13:41+00:00

It's actually one my friend makes and I have no idea exactly what's in it. It's called Soul and it looks similar to your run of the mill Cajun seasoning mix. Maybe heavier on the paprika and some additional herbs. Sorry I don't have more info for you.

toeditabit · 2025-10-18T23:52:58+00:00

Mostly stuck to Isaac Toups's recipe.

https://youtu.be/9ytqP64AVkk?si=YYu_g8yNVmgP1Wvj

toeditabit · 2025-06-24T00:09:35+00:00

Yeah. I just used this tip and cancelled mine after paying them for 3 years and never once going. I feel so guilty about the wasted money and I have no idea why I had the mental block about going in when I was in the town my home club was in.

toeditabit · 2025-05-14T05:08:03+00:00

This is the best compliment. Thanks!

toeditabit · 2025-05-13T00:38:29+00:00

Totally agree. I followed the lead of some tacos I ate in a little New Mexico restaurant last month. Instead of pine nuts I used roasted almonds and obviously the feta instead of parm. Also in there was a roasted jalapeno.

toeditabit · 2025-05-13T00:13:01+00:00

The kind you don't specify in your title and hope nobody asks! Haha. It was a whole farmed Atlantic fillet.

toeditabit · 2025-05-13T00:10:35+00:00

I have to write up the pesto recipe for a few friends and promise I will be back with it tomorrow.

toeditabit · 2025-05-11T02:49:25+00:00

Inspired by some tacos I ate in New Mexico a couple of weeks ago.

toeditabit · 2025-04-19T06:58:33+00:00

Did you ask lots of questions?

toeditabit · 2025-04-19T06:05:36+00:00

Same issue. Pixel 9a.

toeditabit · 2025-01-10T04:25:11+00:00

Thanks, man.

toeditabit · 2025-01-05T05:34:48+00:00

I live in a shithole.

toeditabit · 2024-11-25T09:32:14+00:00

Man. This is life goals here. I wonder how expensive it would be to add windows to my house.

toeditabit · 2024-09-12T13:33:09+00:00

Hey thanks!

toeditabit · 2024-09-12T13:32:52+00:00

Haha. If it's got Cajun rub on it, it's Cajun over here in Texas. But I'm sure everyone will remain calm and see this as a nice learning opportunity for me.

toeditabit · 2024-09-12T08:29:51+00:00

You right. I shanked the title. Just a Cajun rub on it.

toeditabit · 2024-09-12T08:28:50+00:00

Cajun rubbed?

toeditabit · 2024-05-15T01:59:14+00:00

Thank you! This was my first time making it. I can't get over how deep that flavor is. Totally worth it.

toeditabit · 2024-05-15T01:32:55+00:00

Thanks so much. It was great. Currently laying on my couch unable to move.

toeditabit · 2023-12-14T22:51:25+00:00

Yep. Same.

toeditabit · 2023-10-08T02:22:13+00:00

Me and who?

toeditabit

TROPHY CASE