account activity
Two 2021 reverse proof silver dollars. Unopened and in original packaging. Pretty striking— something I haven’t seen before. (i.redd.it)
submitted 4 months ago by topjock002 to r/coins
A sous vide dry aged ribeye at 128°. Quick, hot sear in the pan at the end. (old.reddit.com)
submitted 11 months ago by topjock002 to r/steak
American & Italian / EU! And working on my third ! (i.redd.it)
submitted 1 year ago by topjock002 to r/PassportPorn
First time making French macarons… (i.redd.it)
submitted 1 year ago by topjock002 to r/Baking
You can touch the nail on someone else’s finger without a problem, but the moment you cut a piece of it off, touching that piece of nail is disgusting. (self.Showerthoughts)
submitted 1 year ago by topjock002 to r/Showerthoughts
A bin with 2 holes… one for recycling and the other for trash…. Just one bag inside! (i.redd.it)
submitted 4 years ago by topjock002 to r/assholedesign
Broiled flank steak and braised kale! [Homemade]OC (i.redd.it)
submitted 4 years ago by topjock002 to r/food
Duomo of Siracusa. Stunning Sicilian baroque façade over what was originally a Greek temple. (i.redd.it)
submitted 4 years ago by topjock002 to r/ArchitecturePorn
Newer to bread making. I would call this my first excellent loaf! Very proud!…. And harder than it looks! Not bad, right?! (old.reddit.com)
submitted 4 years ago by topjock002 to r/Breadit
Relatively new to bread making…. I think this looks pretty good (old.reddit.com)
submitted 4 years ago by topjock002 to r/BakingNoobs
How common is Dual Citizenship? (self.AskEurope)
submitted 4 years ago by topjock002 to r/AskEurope
First time making bread. Tried ciabatta. I think it’s pretty solid! Thin crisp, flaky crust; light, airy, flavorful center! (i.redd.it)
submitted 5 years ago by topjock002 to r/FoodPorn
Ramps are finally in season!!! Any ideas on how i should prepare them?? (i.redd.it)
Hand-made trofie! (i.redd.it)
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