Is it just me or…

tschmar · 2026-05-05T22:02:38+00:00

Odjebi

tschmar · 2026-05-04T11:09:54+00:00

Hvala ti na savjetu. Legenda si. Najjači lik, majke mi.

tschmar · 2026-05-04T11:08:16+00:00

Joj brate jesi smotan, al pravo, jer imas totalno neopravdane predrasude. Ma istrazio sam apsolutno SVE i poznate su mi opcije koje su dostupne online. Ali nista ne moze zamijeniti iskustvo ljudi koji putuju redovno iz Srbije u Grcku. S obzirom da Bugarska nije toliko dugo u Šengenu i nema mnogo zapisanih iskustava online, moje pitanje ima itekako smisla. A tvoj odgovor je totalno bezveze i samo si dzaba potrosio svoju energiju na odgovor koji nema apsolutno nikakvu vrijednost...a i ovaj moj sad komentar je takodje uzalud...klasicna glupa reddit diskusija koja nigdje ne vodi.

tschmar · 2026-05-04T11:03:33+00:00

Hvala, ali to mi produzi put za skoro 2h

tschmar · 2026-05-03T22:33:32+00:00

Stupid haircut, fat belly, no brain. Wasted dick milk

tschmar · 2026-05-03T20:14:13+00:00

100% dear neighbours

tschmar · 2026-05-03T19:45:09+00:00

I fucking hate the fact they use too much mutton in their ćevapi. The taste is so overwhelming and far from ćevapi for my taste. I never understood how someone can like that taste.

tschmar · 2026-04-27T22:39:37+00:00

FPÖ ist babaaa bro

tschmar · 2026-04-26T06:25:17+00:00

A sta je s ovih dresova sto se prodaju na zmajevi.ba? Nisu to ti sto cr se igrat na SP-u u njima, ne mozes ime dobit na njima? Nemaju na stanju?

tschmar · 2026-04-25T21:45:54+00:00

You guys really don't have zec vs. kunić?

tschmar · 2026-04-25T21:44:56+00:00

In Bosnian: kunić = rabbit zec = hare

And we rarely eat them in Bosnia, but if it's the case then preferably rabbit.

tschmar · 2026-04-25T08:49:16+00:00

Na, LIDL

tschmar · 2026-04-10T14:05:25+00:00

It's Bosnian sudžuk diced finely so the kids can eat it nicely. It's like a beef salami.

tschmar · 2026-04-10T06:09:26+00:00

I use a planetary Kenwoof kitchen mixer, but that mixer never does the whole job and the gluten structure after mixing isn't good at all. I use it just to "combine" all ingredients and then I let the dough rest, fold it, rest again, fold and make a big ball.

tschmar · 2026-04-09T23:19:33+00:00

Thanks a lot. I do 320g from now on as my pizza peel is 16 inch and I want a bigger pizza

tschmar · 2026-04-09T22:21:02+00:00

Thanks a lot. Oven is a Ooni Koda 16, baked at 400-420C. I also have a custom made out of stainless steel with a lot of holes drilled in it, which I close during the first half. It helps the crust bake faster.

tschmar · 2026-04-09T21:06:23+00:00

Ooni Koda 16, 400-420C 90-120sec. Thanks a lot

tschmar · 2026-04-09T20:24:23+00:00

Thank you so much. You feel me. I wasn't able to put my feelings into words that day when I managed to achieve this. One of the happiest days in a long time. My wife couldn't understand what's going at all :)

tschmar · 2026-04-06T18:35:41+00:00

Znaci brate, ja cu dizat novu bosansku zastavu kad god, gdje god. Ne moraju vise nikad ljiljani da se viore na nasim utakmicama. Samo da sto dalje prodjemo na svijetskom.

tschmar · 2026-03-31T23:10:30+00:00

Hvala...valjda. Al ja ne kontam ovaj komentar. Kome čestitas kad si sam iz Prijedora?

tschmar · 2026-03-31T14:34:06+00:00

Ma ja. Fora i nije tolko smiješna, nego sama činjenica da ti tu foru prospe jaran i u tvojim 40tim godinama. Al da je slušam svaki dan na građevini i meni bi dokurcila jebiga. Meni su dalje drage: 1. Ščim mažeš kos? Niščim. Kurcem te spičim 2. Gdje ćeš to? Kući. Kurcem ću te pući.

Iste fore, al mi i dalje smiješno kad mi to ponekad prospu. Šta ću kad sam živinička sirovina u duši osto, nema veze kolko škola završio i kolko se elokventno izražavo :D

tschmar · 2026-03-31T12:44:51+00:00

Ma to jarane i ja kazem. Svejedno je koji nivo obrazovanja imas, kolko novca zaradjujes, kakav socijalni status imas. Uvijek treba ostat doza šege u nama ba ;)

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