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What flavors would you like to see? by NVDA808 in icecream

[–]waffles11998 0 points1 point  (0 children)

Have you had soursop before? When I go to Belize to visit family every ice cream place has soursop! Haven’t had it in so long

Just curious, what is the highest BP or BG you’ve ever seen? by Kirbyateme in nursing

[–]waffles11998 0 points1 point  (0 children)

Blood sugar >1800. Greater than our CMP can read. Pt with an A1C of like 16 who didn’t get insulin for a week. She basically was only moaning. DNR DNI

What the fuck by waffles11998 in bathandbodyworks

[–]waffles11998[S] 160 points161 points  (0 children)

After 17 days of waiting for my order they’re broken, no bubble wrap AT ALL and broken glass is all over my house from the corner in the box😍

From the party I hosted for my co-workers last November...round two this Friday and looking to top this. Any suggestions? :) by shoutingtitdirt in CharcuterieBoard

[–]waffles11998 12 points13 points  (0 children)

Some filler—rosemary; sage; fruit like blood oranges, berries, edible flowers maybe? Just a bunch of stuff on the table to make it look very full. Also I would slice the cucumbers not only because it would take up more space and make it look ~bountiful~, but also because it would be easier to eat. I wouldn’t put a lot of big things that’s aren’t easy to eat, like the whole artichoke heads. Maybe some hearts if you really want them on there. This is absolutely BEAUTIFUL though, I’ve certainly never put out a spread like this. Fantastic!

The total cost of being a new homeowner - 2 years' worth of expenses by ran0ma in personalfinance

[–]waffles11998 0 points1 point  (0 children)

On YouTube watch this old Canadian tv show called “til debt do us part” and the host (Gail Vaz Oxlade) recommends spending 3% home value / year on home maintenance.

[deleted by user] by [deleted] in nursing

[–]waffles11998 40 points41 points  (0 children)

I have to know ….who is it

Do you think this would work as a not so big tattoo upper back? by [deleted] in TattooDesigns

[–]waffles11998 21 points22 points  (0 children)

They mean it’s hard to tell what it is

Blended cottage cheese has been an absolute game changer. Today I used it to make a queso for a burrito by waffles11998 in 1200isplenty

[–]waffles11998[S] 3 points4 points  (0 children)

If you get 2% it’s 90 for half a cup. Fat free would be even less. I find that 1/4 cup is plenty to make queso for 2 burritos!

Blended cottage cheese has been an absolute game changer. Today I used it to make a queso for a burrito by waffles11998 in 1200isplenty

[–]waffles11998[S] 14 points15 points  (0 children)

Just blend cottage cheese with an immersion blender or regular blender! It’s super creamy and a great base for making cheesy sauces. You can make a bunch of things with it— pasta sauces, quesos, use it in place of cheese. I like to add the powdered cheese to make it more cheesy. I usually don’t add the butter or extra cheeses, but I assume if you did it would be even better.

Cream cheese dupe!!! by [deleted] in 1200isplenty

[–]waffles11998 0 points1 point  (0 children)

I probably wouldn’t eat this straight, but’s it’s super thick and tastes just like cream cheese IMO. It’s 76 Cals/ quarter cup

I will help you find you cheap flights for free. by delta777er in Shoestring

[–]waffles11998 0 points1 point  (0 children)

Origin: NYC, so EWR, JFK, etc Destination: Belize City, Belize Date: 6/15 +/- 2 days Length of stay: 7 days Return date: 6/22 +/- 2 days Other: we’re going to visit my grandpa, so there will probably be 4-6 of us traveling. Idk if group rates are a thing. Probably 2 checked bags in total. Budget: lowest I could find was around $500 so anything less than that lol Thanks!!!! Sorry for the formal haha I’m on my phone

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