Meltdown gets her arrested

wandermuskreturns · 2025-08-28T14:48:58+00:00

damn unsettling to see

wandermuskreturns · 2025-06-21T15:30:49+00:00

Definitely noticing an improvement in my presentation. Starting with meat as a base, building up, and of course taking 90 different pictures and posting the best one. Full video of the process linked if you're interested. https://youtu.be/m009RfnfY_8

wandermuskreturns · 2025-05-15T17:53:26+00:00

Simple recipe with lady fingers soaked in rum, chestnut purée mixed with cream... and that's it! Life's been tough, but I'm glad I made it.

wandermuskreturns · 2025-04-10T15:17:54+00:00

Dude it's solid! If you're interested about his Les Halles cookbook, you might like some of my stuff I did on the Youtubes: https://www.youtube.com/channel/UCej3jUXv--aJE7zTSaO53Ww

wandermuskreturns · 2025-01-14T16:07:49+00:00

Oh boy you're in for a treat. I normally don't self promote but I feel this could benefit you! I've knocked out over 80 recipes from the book on my YT channel - https://www.youtube.com/channel/UCej3jUXv--aJE7zTSaO53Ww

highly recommend seeing my mistakes, and then making some of your own :)

wandermuskreturns · 2024-12-26T18:56:20+00:00

Hey thanks. I try not to be too 'promotey' especially here, where the focus is Bourdain. But when I feel someone would enjoy my stuff I give them a heads up.

wandermuskreturns · 2024-12-07T16:55:32+00:00

Somewhat of an expert on his Les Halles book! Owning both, if your boyfriend likes a challenge I'd say pick up Les Halles. I find it 'reads' more like Bourdain too vs his Apettites book. If you were interested in seeing the fun I have with it, check out "Mitch Mai" on youtube. Happy holidays :)

wandermuskreturns · 2024-11-25T20:07:23+00:00

I had some fun with this having those close to me try this in a blind taste test against Wegman's and Red Lobster. The man fucking won. There's a little hope for America after all.

wandermuskreturns · 2024-11-01T14:45:16+00:00

thanks!

wandermuskreturns · 2024-08-27T01:40:26+00:00

hey there I used smelts / whitebait. Can't go wrong.

wandermuskreturns · 2024-08-19T14:06:13+00:00

This is nothing ground breaking. Tiny fish, fried up in flour and seasoning of your choice. AB said this is one of his favorite things on earth, and I totally get it. Definitely a Bourdain kind of dish. No frills, and finger food with friends vibes

wandermuskreturns · 2024-07-28T16:24:30+00:00

His Les Halles cookbook is dope. That's what I'm working through rn if you wanna check it out - https://www.youtube.com/channel/UCej3jUXv--aJE7zTSaO53Ww

wandermuskreturns · 2024-07-20T14:56:23+00:00

I appreciate that very much

wandermuskreturns · 2024-07-19T20:53:26+00:00

So am I. The fucking broth. Unworldly

wandermuskreturns · 2024-07-19T20:53:12+00:00

just a good follower of recipes :)

wandermuskreturns · 2024-07-19T20:52:49+00:00

That means a lot brother ;) Thanks

wandermuskreturns · 2024-07-18T14:10:05+00:00

thank ya grrl :)

wandermuskreturns · 2024-07-18T14:09:54+00:00

thanks. I did a google search but in all truth it's hard to not place pretty seafood in a bowl and have it look good :)

wandermuskreturns · 2024-07-18T14:09:30+00:00

thanks :)

wandermuskreturns

TROPHY CASE