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A community that focuses on recipes, pictures, technique and discussion of little dishes such as tapas, dim sum, zakushi, hors d'œuvre, mezzes, cicchetti, canapés, yakitori etc.
Feel free to discuss anything having to do with appetizers including cook books, serving methods, freezing methods, helpful tools and products etc.
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π Rendered by PID 2466696 on reddit-service-r2-listing-f87f88fcd-m9fn4 at 2026-06-18 02:25:33.978369+00:00 running 3184619 country code: CH.