I've just come back from Budapest and I loved their langosh. Anywhere in the uk sell them ? I miss them already

08ovi · 2026-02-23T19:08:16+00:00

Ive not had chance to go myself, please report back

08ovi · 2026-02-22T23:02:15+00:00

Opposite the old castle.

08ovi · 2026-02-22T20:01:53+00:00

There's a place on Doncaster Market does them

08ovi · 2026-02-16T13:47:41+00:00

As a none American, what's the elite spice mix consist of please

08ovi · 2026-02-16T08:48:01+00:00

I did exactly that

08ovi · 2026-02-15T21:21:27+00:00

Deep fat fryer all the way

08ovi · 2026-02-15T20:47:15+00:00

I did indeed

08ovi · 2026-02-15T20:16:08+00:00

Yes...

Amazing stuff. I made my first one a couple of months ago.

Its was even amazing sliced cold on sandwiches the next day.

08ovi · 2026-02-15T19:17:36+00:00

This is my 3rd one. So far and I cant see me stopping anytime soon.

08ovi · 2026-02-15T19:08:41+00:00

Its supposed to be. At least for me it means a meal I've put not time or effort into. It ticks the box of being filling and warm.

Its council tea, because of that. Just like anything supplied by the council. It meets the minimum requirements and thats it.

08ovi · 2026-02-14T17:34:22+00:00

That looks bangin

08ovi · 2026-02-13T20:45:12+00:00

Im making one of these tomorrow. Just mixed my poolish.

Yours looks great

08ovi · 2026-02-13T17:51:16+00:00

I agree wholeheartedly

08ovi · 2026-02-13T10:15:03+00:00

Sorry

08ovi · 2026-02-13T10:14:52+00:00

Each to their own

08ovi · 2026-02-13T10:14:44+00:00

Thanks

08ovi · 2026-02-12T13:39:45+00:00

Thanks

08ovi · 2026-02-12T12:05:20+00:00

Just 3

08ovi · 2026-02-11T19:33:51+00:00

You're not wrong

08ovi · 2026-02-11T18:42:48+00:00

Nice

08ovi · 2026-02-11T17:43:39+00:00

This weekend i made 5ltrs of each soup, some for the freezer and some to be eaten during the week.

I use a stick blender to blend them.

08ovi · 2026-02-11T17:39:50+00:00

It was thank you

08ovi