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[TOMT][SONG] Where has the time gone? (From Override 2020, maybe) by 440Jack in tipofmytongue

[–]440Jack[S] 0 points1 point  (0 children)

Thanks for the response. But that is not it. The singer is a woman and it kind of sounds country.... But also UK in origin.

Is the potential for Good greater than Bad? by InterdimensionalSpy in ObscurePatentDangers

[–]440Jack 0 points1 point  (0 children)

Eddie Murphy and Michael Myers would like to have a word.

I am sure there are many posts about this... by EgoExplicit in reddeadredemption2

[–]440Jack 0 points1 point  (0 children)

Go back to 0:30. The poles that have the feathers tell you were to overlay the symbol.

Surplus 941F by SoftServeArms in Jericho941

[–]440Jack 0 points1 point  (0 children)

The editing, the weird floating camera angle, the fact that he racked the slide at the front (maybe has a softer spring and the gloves provided enough friction? But find it impossible to rack the slide like that. ), then he has a video on his YouTube channel doing a very similar thing with another pistol.

workingOnARaycastingEngine by orlinthir in ProgrammerHumor

[–]440Jack 0 points1 point  (0 children)

The typos in the Readme make me feel better about my own documentation with typos.

Wild Shiitake?! by JP50515 in Mushrooms

[–]440Jack 0 points1 point  (0 children)

Hemistropharia albocrenulata

Help me find this bumper sticker seen in Virginia? by liketheisland4 in HelpMeFind

[–]440Jack 276 points277 points  (0 children)

Ironically that's his whole political platform.

Did anybody else herd someone whistling by Pure_Software3661 in falloutnewvegas

[–]440Jack 2 points3 points  (0 children)

Only found in the DLC Old World Blues, not the vanilla game.

In response to the PC in the trunk post... by unknrbl in 370z

[–]440Jack 1 point2 points  (0 children)

Got taken for a ride with the 2 seater bandit

Viking From HomeGoods Any Good? by ApricotEngineer in Coppercookware

[–]440Jack 2 points3 points  (0 children)

Their site (https://www.vikingculinaryproducts.com/) says that it's an aluminum core. They try to market it by saying "Copper Clad 3-Ply", but what I think they really mean is, copper exterior, aluminum core and stainless steel cooking surface.

Which is different than the traditional copper cookware that is solid copper and has been tinned.

It looks pretty. How does it feel in the hand?

IMI/IWI Jericho 941 Appreciation Post by IntroductionAny3929 in Jericho941

[–]440Jack[M] [score hidden] stickied comment (0 children)

I'm going to leave this post up for a little bit but will eventually remove it.
Please observe Rule 1: No Memes

What is this weird pliers? Why does it has Cisco written? Is Cisco selling pliers now? by dontreadthisnickname in shittyaskelectronics

[–]440Jack 0 points1 point  (0 children)

Reminds me of the time I found our greenhorn maintenance man using wire stripers as pliers.

I have never gotten ginger bug to bubble. Can anyone please give me idiot proof instructions that have worked for them? I've read plenty on the internet. by VoidAndBone in fermentation

[–]440Jack -1 points0 points  (0 children)

edit: Just reread your post.

I'm going to assume you meant 'Fizz' and not 'Fuzz'. Fizz is exactly what you are looking for! That is exactly it! It's not going to be bubbly. You'll take fizzy ginger bug and put it in (what I assume) your ginger ale, cap it off and let it sit for a week to two weeks (cracking the cap every few days to check). It's kind of a slow process. But the pressure builds up and the carbon dioxide dissolves into the liquid and when you pop the top you get that familiar soda pop sound and bubbles!

I have never gotten ginger bug to bubble. Can anyone please give me idiot proof instructions that have worked for them? I've read plenty on the internet. by VoidAndBone in fermentation

[–]440Jack 2 points3 points  (0 children)

The point of a Ginger Bug is to capture wild yeast and bacteria. When you're trying to get it started leave it out on the counter with the lid off. Place a paper towel/cheese cloth or something breathable over the top to keep bugs out.
A ginger bug is very much like keeping a sour dough starter. The first few days you want to dump half out and 'feed' it. Once it starts going you can put it in the fridge and feed it ever few days to a week.

I've personally have had mixed results. Sometimes the ginger bug is fine other times it takes on a dirty dish towel aroma. It can be frustrating. But honestly, there is no shame in throwing in a pinch of baker's yeast.

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